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Methods to Produce Nicotinic Acid with Potential Industrial Applications

Nicotinic acid is a naturally occurring pyridine carboxylic acid, contained in vitamin PP, an essential nutrient for humans and animals, and used as an antipelagic agent. Nicotinic acid can be made from tryptophan by plants and animals but is usually not completely bioavailable. Industrially, nicoti...

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Detalles Bibliográficos
Autores principales: Lisicki, Dawid, Nowak, Kinga, Orlińska, Beata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8836525/
https://www.ncbi.nlm.nih.gov/pubmed/35160711
http://dx.doi.org/10.3390/ma15030765
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author Lisicki, Dawid
Nowak, Kinga
Orlińska, Beata
author_facet Lisicki, Dawid
Nowak, Kinga
Orlińska, Beata
author_sort Lisicki, Dawid
collection PubMed
description Nicotinic acid is a naturally occurring pyridine carboxylic acid, contained in vitamin PP, an essential nutrient for humans and animals, and used as an antipelagic agent. Nicotinic acid can be made from tryptophan by plants and animals but is usually not completely bioavailable. Industrially, nicotinic acid is produced mainly by oxidation of 5-ethyl-2-methylpyridine with nitric acid. One of the by-products of the process is nitrous oxide, a gas that is difficult to recycle and manage, with a greenhouse effect 300 times stronger than CO(2). A new technology for the industrial production of nicotinic acid is undoubtedly necessary to meet the needs of green chemistry and not burden the environment. We carried out a literature review on ecological methods to produce nicotinic acid from commercially available raw materials such as 3-methylpyridine and 5-ethyl-2-methylpyridine, especially focusing on those methods with potential industrial applications.
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spelling pubmed-88365252022-02-12 Methods to Produce Nicotinic Acid with Potential Industrial Applications Lisicki, Dawid Nowak, Kinga Orlińska, Beata Materials (Basel) Review Nicotinic acid is a naturally occurring pyridine carboxylic acid, contained in vitamin PP, an essential nutrient for humans and animals, and used as an antipelagic agent. Nicotinic acid can be made from tryptophan by plants and animals but is usually not completely bioavailable. Industrially, nicotinic acid is produced mainly by oxidation of 5-ethyl-2-methylpyridine with nitric acid. One of the by-products of the process is nitrous oxide, a gas that is difficult to recycle and manage, with a greenhouse effect 300 times stronger than CO(2). A new technology for the industrial production of nicotinic acid is undoubtedly necessary to meet the needs of green chemistry and not burden the environment. We carried out a literature review on ecological methods to produce nicotinic acid from commercially available raw materials such as 3-methylpyridine and 5-ethyl-2-methylpyridine, especially focusing on those methods with potential industrial applications. MDPI 2022-01-20 /pmc/articles/PMC8836525/ /pubmed/35160711 http://dx.doi.org/10.3390/ma15030765 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Review
Lisicki, Dawid
Nowak, Kinga
Orlińska, Beata
Methods to Produce Nicotinic Acid with Potential Industrial Applications
title Methods to Produce Nicotinic Acid with Potential Industrial Applications
title_full Methods to Produce Nicotinic Acid with Potential Industrial Applications
title_fullStr Methods to Produce Nicotinic Acid with Potential Industrial Applications
title_full_unstemmed Methods to Produce Nicotinic Acid with Potential Industrial Applications
title_short Methods to Produce Nicotinic Acid with Potential Industrial Applications
title_sort methods to produce nicotinic acid with potential industrial applications
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8836525/
https://www.ncbi.nlm.nih.gov/pubmed/35160711
http://dx.doi.org/10.3390/ma15030765
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