Inhibition of α-Glucosidase, Acetylcholinesterase, and Nitric Oxide Production by Phytochemicals Isolated from Millettia speciosa—In Vitro and Molecular Docking Studies

The phytochemical constituents from the roots of Millettia speciosa were investigated by chromatographic isolation, and their chemical structures were characterized using the MS and NMR spectroscopic methods. A total of 10 compounds, including six triterpenoids, two flavonoids, and two phenolic comp...

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Detalles Bibliográficos
Autores principales: Tuan, Nguyen Ngoc, Thi, Huong Nguyen, My, Chau Le Thi, Hai, Tang Xuan, Trung, Hieu Tran, Kim, Anh Nguyen Thi, Tan, Thanh Nguyen, Van, Tan Le, Nguyen, Cuong Quoc, Tran, Quang De, Kuo, Ping-Chung, Dang, Quang Le, Thang, Tran Dinh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8840612/
https://www.ncbi.nlm.nih.gov/pubmed/35161369
http://dx.doi.org/10.3390/plants11030388

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8840612/
https://www.ncbi.nlm.nih.gov/pubmed/35161369
http://dx.doi.org/10.3390/plants11030388

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