Cargando…

Effect of a high-fat diet and chromium on hormones level and Cr retention in rats

AIMS: The aim of the study was to determine how the administration of a high-fat diet supplemented with various forms of chromium to rats affects accumulation of this element in the tissues and levels of leptin, ghrelin, insulin, glucagon, serotonin, noradrenaline and histamine, as well as selected...

Descripción completa

Detalles Bibliográficos
Autores principales:	Stępniowska, A., Tutaj, K., Juśkiewicz, J., Ognik, K.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Springer International Publishing 2021
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8850218/ https://www.ncbi.nlm.nih.gov/pubmed/34550535 http://dx.doi.org/10.1007/s40618-021-01677-3

Ejemplares similares

Effects of Different Chromium Compounds on Hematology and Inflammatory Cytokines in Rats Fed High-Fat Diet
por: Dworzański, Wojciech, et al.
Publicado: (2021)

The Effect of Chromium Nanoparticles and Chromium Picolinate in the Diet of Chickens on Levels of Selected Hormones and Tissue Antioxidant Status
por: Stępniowska, Anna, et al.
Publicado: (2019)

Estimated intestinal absorption of phosphorus and its deposition in chosen tissues, bones and feathers of chickens receiving chromium picolinate or chromium nanoparticles in diet
por: Stępniowska, Anna, et al.
Publicado: (2020)

Dietary Effects of Chromium Picolinate and Chromium Nanoparticles in Wistar Rats Fed with a High-Fat, Low-Fiber Diet: The Role of Fat Normalization
por: Majewski, Michał, et al.
Publicado: (2022)

Effect of Chromium Nanoparticles and Switching from a High-Fat to a Low-Fat Diet on the Cecal Microenvironment in Obese Rats
por: Fotschki, Bartosz, et al.
Publicado: (2023)

Oxidative, epigenetic changes and fermentation processes in the intestine of rats fed high-fat diets supplemented with various chromium forms
por: Dworzański, Wojciech, et al.
Publicado: (2022)

Assessment of DNA Methylation and Oxidative Changes in the Heart and Brain of Rats Receiving a High-Fat Diet Supplemented with Various Forms of Chromium
por: Dworzański, Wojciech, et al.
Publicado: (2020)

The Effects of Dietary Chromium Supplementation along with Discontinuing a High-Fat Diet on the Microbial Enzymatic Activity and the Production of SCFAs in the Faeces of Rats
por: Juśkiewicz, Jerzy, et al.
Publicado: (2023)

Chromium Nanoparticles Together with a Switch Away from High-Fat/Low-Fiber Dietary Habits Enhances the Pro-Healthy Regulation of Liver Lipid Metabolism and Inflammation in Obese Rats
por: Fotschki, Bartosz, et al.
Publicado: (2023)

Antioxidant Status and Liver Function of Young Turkeys Receiving a Diet with Full-Fat Insect Meal from Hermetia illucens
por: Ognik, Katarzyna, et al.
Publicado: (2020)

Protective Effects of a Strawberry Ellagitannin-Rich Extract against Pro-Oxidative and Pro-Inflammatory Dysfunctions Induced by a High-Fat Diet in a Rat Model
por: Żary-Sikorska, Ewa, et al.
Publicado: (2020)

Impact of chromium histidinate on high fat diet induced obesity in rats
por: Tuzcu, Mehmet, et al.
Publicado: (2011)

Dose-Related Regulatory Effect of Raspberry Polyphenolic Extract on Cecal Microbiota Activity, Lipid Metabolism and Inflammation in Rats Fed a Diet Rich in Saturated Fats
por: Fotschki, Bartosz, et al.
Publicado: (2023)

The effect of dietary supplementation with silkworm pupae meal on gastrointestinal function, nitrogen retention and blood biochemical parameters in rabbits
por: Gugołek, Andrzej, et al.
Publicado: (2021)

Protective Effects of Ellagitannin-Rich Strawberry Extracts on Biochemical and Metabolic Disturbances in Rats Fed a Diet High in Fructose
por: Fotschki, Bartosz, et al.
Publicado: (2018)

The Effect of Copper Nanoparticles and a Different Source of Dietary Fibre in the Diet on the Integrity of the Small Intestine in the Rat
por: Cholewińska, Ewelina, et al.
Publicado: (2023)

Effect of Different Levels and Sources of Dietary Copper, Zinc and Manganese on the Performance and Immune and Redox Status of Turkeys
por: Jankowski, Jan, et al.
Publicado: (2019)

A High-Fat Diet Differentially Affects the Gut Metabolism and Blood Lipids of Rats Depending on the Type of Dietary Fat and Carbohydrate
por: Jurgoński, Adam, et al.
Publicado: (2014)

The Influence of Copper Nanoparticles on Neurometabolism Marker Levels in the Brain and Intestine in a Rat Model
por: Cendrowska-Pinkosz, Monika, et al.
Publicado: (2023)

Effect of Copper Nanoparticles in the Diet of WKY and SHR Rats on the Redox Profile and Histology of the Heart, Liver, Kidney, and Small Intestine
por: Cholewińska, Ewelina, et al.
Publicado: (2022)

Influence of the Form of Administration of Chlorogenic Acids on Oxidative Stress Induced by High fat Diet in Rats
por: Budryn, G., et al.
Publicado: (2017)

The effect of manganese nanoparticles on apoptosis and on redox and immune status in the tissues of young turkeys
por: Jankowski, Jan, et al.
Publicado: (2018)

Oxidative and Epigenetic Changes and Gut Permeability Response in Early-Treated Chickens with Antibiotic or Probiotic
por: Ognik, Katarzyna, et al.
Publicado: (2020)

The immune status, oxidative and epigenetic changes in tissues of turkeys fed diets with different ratios of arginine and lysine
por: Ognik, Katarzyna, et al.
Publicado: (2021)

Comparison of the effect of dietary copper nanoparticles and one copper (II) salt on the copper biodistribution and gastrointestinal and hepatic morphology and function in a rat model
por: Cholewińska, Ewelina, et al.
Publicado: (2018)

Chromium picolinate and chromium histidinate protects against renal dysfunction by modulation of NF-κB pathway in high-fat diet fed and Streptozotocin-induced diabetic rats
por: Selcuk, Mustafa Yavuz, et al.
Publicado: (2012)

Comparative Effects of Native and Defatted Flaxseeds on Intestinal Enzyme Activity and Lipid Metabolism in Rats Fed a High-Fat Diet Containing Cholic Acid
por: Opyd, Paulina M., et al.
Publicado: (2018)

The effect of early administration of antibiotics or feeding a diet containing a coccidiostat on inflammatory responses and the morphological structure of selected organs of the immune system in young meat-type turkeys
por: Smagieł, Radosław, et al.
Publicado: (2023)

Gastrointestinal tract and neuroendocrine system responses of young turkeys to the early administration of antibiotics or feeding a diet containing a coccidiostat
por: Mikulski, Dariusz, et al.
Publicado: (2022)

Increased Dietary Inclusion Levels of Lysine Are More Effective than Arginine in Supporting the Functional Status of the Gut in Growing Turkeys
por: Konieczka, Paweł, et al.
Publicado: (2021)

Dietary supplementation with copper nanoparticles influences the markers of oxidative stress and modulates vasodilation of thoracic arteries in young Wistar rats
por: Majewski, Michał, et al.
Publicado: (2020)

Effect of age and diet on renal cadmium retention in rats.
por: Kostial, K
Publicado: (1984)

The Combined Effects of Iron Excess in the Diet and Chromium(III) Supplementation on the Iron and Chromium Status in Female Rats
por: Staniek, Halina, et al.
Publicado: (2017)

The Effect of Administration of a Phytobiotic Containing Cinnamon Oil and Citric Acid on the Metabolism, Immunity, and Growth Performance of Broiler Chickens
por: Krauze, Magdalena, et al.
Publicado: (2021)

Effects of Raw and Roasted Cocoa Bean Extracts Supplementation on Intestinal Enzyme Activity, Biochemical Parameters, and Antioxidant Status in Rats Fed a High-Fat Diet
por: Żyżelewicz, Dorota, et al.
Publicado: (2020)

The Effects of Supplementary Cr3 (Chromium(III) Propionate Complex) on the Mineral Status in Healthy Female Rats
por: Staniek, Halina, et al.
Publicado: (2017)

Effect of supplementing chromium histidinate and picolinate complexes along with biotin on insulin sensitivity and related metabolic indices in rats fed a high‐fat diet
por: Orhan, Cemal, et al.
Publicado: (2018)

The effect of eight weeks endurance training and high-fat diet on appetite-regulating hormones in rat plasma
por: Haghshenas, Rouhollah, et al.
Publicado: (2014)

Exercise Affects Blood Glucose Levels and Tissue Chromium Distribution in High-Fat Diet-Fed C57BL6 Mice
por: Chang, Geng-Ruei, et al.
Publicado: (2020)

Effects of different levels of arginine and methionine in a high-lysine diet on the immune status, performance, and carcass traits of turkeys
por: Jankowski, Jan, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_011k2q7jqaj7ftrrors5ucnlol