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Food: Histogenetic and Non-Histogenetic

Detalles Bibliográficos
Autor principal: Thomas, A. G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 1858
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8852451/
https://www.ncbi.nlm.nih.gov/pubmed/35825678
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author Thomas, A. G.
author_facet Thomas, A. G.
author_sort Thomas, A. G.
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spelling pubmed-88524512022-07-12 Food: Histogenetic and Non-Histogenetic Thomas, A. G. Atlanta Med Surg J Original Communications 1858-12 /pmc/articles/PMC8852451/ /pubmed/35825678 Text en https://creativecommons.org/publicdomain/mark/1.0/This work is free of known copyright restrictions. For more information, please see PMC Back Issue Digitization (//www.ncbi.nlm.nih.gov/pmc/about/scanning/) .
spellingShingle Original Communications
Thomas, A. G.
Food: Histogenetic and Non-Histogenetic
title Food: Histogenetic and Non-Histogenetic
title_full Food: Histogenetic and Non-Histogenetic
title_fullStr Food: Histogenetic and Non-Histogenetic
title_full_unstemmed Food: Histogenetic and Non-Histogenetic
title_short Food: Histogenetic and Non-Histogenetic
title_sort food: histogenetic and non-histogenetic
topic Original Communications
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8852451/
https://www.ncbi.nlm.nih.gov/pubmed/35825678
work_keys_str_mv AT thomasag foodhistogeneticandnonhistogenetic