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Framing and Tailoring Prefactual Messages to Reduce Red Meat Consumption: Predicting Effects Through a Psychology-Based Graphical Causal Model

Effective recommendations on healthy food choice need to be personalized and sent out on a large scale. In this paper, we present a model of automatic message selection tailored on the characteristics of the recipient and focused on the reduction of red meat consumption. This model is obtained throu...

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Detalles Bibliográficos
Autores principales: Catellani, Patrizia, Carfora, Valentina, Piastra, Marco
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8864128/
https://www.ncbi.nlm.nih.gov/pubmed/35222207
http://dx.doi.org/10.3389/fpsyg.2022.825602

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