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Examining the role of olfaction in dietary choice
Obesity is frequently caused by calorie-rich dietary choices across the animal kingdom. As prandial preference toward a high-fat diet develops in mice, an anti-preference or devaluation of a nutritionally balanced but less palatable standard chow diet occurs concomitantly. Although mechanistic insig...
Autores principales: | Boone, Montana H., Liang-Guallpa, Jing, Krashes, Michael J. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8864488/ https://www.ncbi.nlm.nih.gov/pubmed/33596417 http://dx.doi.org/10.1016/j.celrep.2021.108755 |
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