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PM(2.5) exposure associated with microbiota gut-brain axis: Multi-omics mechanistic implications from the BAPE study
Recent studies have shown that PM(2.5) may activate the hypothalamus-pituitary-adrenal (HPA) axis by inducing hormonal changes, potentially explaining the increase in neurological and cardiovascular risks. In addition, an association between PM(2.5) and gut microbiota and metabolites was established...
Autores principales: | , , , , , , , , , , , , , , , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8866089/ https://www.ncbi.nlm.nih.gov/pubmed/35243467 http://dx.doi.org/10.1016/j.xinn.2022.100213 |
Sumario: | Recent studies have shown that PM(2.5) may activate the hypothalamus-pituitary-adrenal (HPA) axis by inducing hormonal changes, potentially explaining the increase in neurological and cardiovascular risks. In addition, an association between PM(2.5) and gut microbiota and metabolites was established. The above evidence represents crucial parts of the gut-brain axis (GBA). In view of this evidence, we proposed a hypothesis that PM(2.5) exposure may affect the HPA axis through the gastrointestinal tract microbiota pathway (GBA mechanism), leading to an increased risk of neurological and cardiovascular diseases. We conducted a real-world prospective repeated panel study in Jinan, China. At each visit, we measured real-time personal PM(2.5) and collected fecal and blood samples. A linear mixed-effects model was used to analyze the association between PM(2.5) and serum biomarkers, gut microbiota, and metabolites. We found that PM(2.5) was associated with increased serum levels of hormones, especially the adrenocorticotropic hormone (ACTH) and cortisol, which are reliable hormones of the HPA axis. Gut microbiota and tryptophan metabolites and inflammation, which are important components of the GBA, were significantly associated with PM(2.5). We also found links between PM(2.5) and changes in the nervous and cardiovascular outcomes, e.g., increases of 19.77% (95% CI: −36.44, 125.69) in anxiety, 1.19% (95% CI: 0.65, 1.74) in fasting blood glucose (FBG), 2.09% (95% CI: 1.48, 2.70) in total cholesterol (TCHOL), and 0.93% (95% CI: 0.14, 1.72) in triglycerides (TG), were associated with 10 μg/m(3) increase in PM(2.5) at the lag 0–72 h, which represent the main effects of GBA. This study indicated the link between PM(2.5) and the microbiota GBA for the first time, providing evidence of the potential mechanism for PM(2.5) with neurological and cardiovascular system dysfunction. |
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