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The impact of contextual information regarding the origin of food on consumers’ judgments
Explicit and implicit responses to food and beverage are known to be modulated by expectations generated by contextual factors. Among these, labelling regarding the country of origin has been systematically shown to impact on consumers' evaluations of products. However, it is not clear yet whet...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8866495/ https://www.ncbi.nlm.nih.gov/pubmed/35243355 http://dx.doi.org/10.1016/j.crfs.2022.02.003 |