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Benefits of the Mediterranean Diet–Wine Association: The Role of Ingredients

Detalles Bibliográficos
Autores principales: Silva, Paula, Latruffe, Norbert
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8874885/
https://www.ncbi.nlm.nih.gov/pubmed/35209063
http://dx.doi.org/10.3390/molecules27041273
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author Silva, Paula
Latruffe, Norbert
author_facet Silva, Paula
Latruffe, Norbert
author_sort Silva, Paula
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spelling pubmed-88748852022-02-26 Benefits of the Mediterranean Diet–Wine Association: The Role of Ingredients Silva, Paula Latruffe, Norbert Molecules Editorial MDPI 2022-02-14 /pmc/articles/PMC8874885/ /pubmed/35209063 http://dx.doi.org/10.3390/molecules27041273 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Editorial
Silva, Paula
Latruffe, Norbert
Benefits of the Mediterranean Diet–Wine Association: The Role of Ingredients
title Benefits of the Mediterranean Diet–Wine Association: The Role of Ingredients
title_full Benefits of the Mediterranean Diet–Wine Association: The Role of Ingredients
title_fullStr Benefits of the Mediterranean Diet–Wine Association: The Role of Ingredients
title_full_unstemmed Benefits of the Mediterranean Diet–Wine Association: The Role of Ingredients
title_short Benefits of the Mediterranean Diet–Wine Association: The Role of Ingredients
title_sort benefits of the mediterranean diet–wine association: the role of ingredients
topic Editorial
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8874885/
https://www.ncbi.nlm.nih.gov/pubmed/35209063
http://dx.doi.org/10.3390/molecules27041273
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