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l-Lysine-Based Gelators for the Formation of Oleogels in Four Vegetable Oils

Supramolecular oleogel is a soft material with a three-dimensional structure, formed by the self-assembly of low-molecular-weight gelators in oils; it shows broad application prospects in the food industry, environmental protection, medicine, and other fields. Among all the gelators reported, amino-...

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Detalles Bibliográficos
Autores principales:	Li, Qiannan, Zhang, Jieying, Zhang, Guiju, Xu, Baocai
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8876487/ https://www.ncbi.nlm.nih.gov/pubmed/35209157 http://dx.doi.org/10.3390/molecules27041369

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