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Diversity of Microbial Communities of Pinus sylvestris var. mongolica at Spatial Scale
Soil microorganisms play an indispensable role in the forest ecosystem. It is necessary to study the soil microorganisms in Pinus sylvestris var. mongolica, which is one of the afforestation species widely planted in the northern sandy region of China. We collected soil samples of P. sylvestris at l...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8877128/ https://www.ncbi.nlm.nih.gov/pubmed/35208826 http://dx.doi.org/10.3390/microorganisms10020371 |
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author | Wang, Dan-Dan Zhao, Wen Reyila, Mumin Huang, Kai-Chuan Liu, Shun Cui, Bao-Kai |
author_facet | Wang, Dan-Dan Zhao, Wen Reyila, Mumin Huang, Kai-Chuan Liu, Shun Cui, Bao-Kai |
author_sort | Wang, Dan-Dan |
collection | PubMed |
description | Soil microorganisms play an indispensable role in the forest ecosystem. It is necessary to study the soil microorganisms in Pinus sylvestris var. mongolica, which is one of the afforestation species widely planted in the northern sandy region of China. We collected soil samples of P. sylvestris at large spatial scales and analyzed bacterial and fungal community composition differences using high-throughput sequencing techniques. The results showed that: (1) the richness index of different sandy lands was significantly different. The α-diversity of bacteria was the highest in Mu Us Sandy Land, and the α-diversity of fungi was the highest in Horqin Sandy Land. (2) The dominant phyla of bacteria were Actinobacteria, Proteobacteria, Chloroflexi and Acidobacteria, while the dominant phyla of fungi were Ascomycota and Basidiomycota. The relative abundance of dominant phyla was different. (3) Temperature and precipitation were the main driving factors of bacterial and fungal community change at large spatial scale. In addition, bacteria were also affected by total nitrogen, soil organic carbon and pH content; fungal community was affected by pH. The microorganisms showed obvious differences in geographical distribution, which could provide ideas for promoting sustainable management of P. sylvestris stand. |
format | Online Article Text |
id | pubmed-8877128 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-88771282022-02-26 Diversity of Microbial Communities of Pinus sylvestris var. mongolica at Spatial Scale Wang, Dan-Dan Zhao, Wen Reyila, Mumin Huang, Kai-Chuan Liu, Shun Cui, Bao-Kai Microorganisms Article Soil microorganisms play an indispensable role in the forest ecosystem. It is necessary to study the soil microorganisms in Pinus sylvestris var. mongolica, which is one of the afforestation species widely planted in the northern sandy region of China. We collected soil samples of P. sylvestris at large spatial scales and analyzed bacterial and fungal community composition differences using high-throughput sequencing techniques. The results showed that: (1) the richness index of different sandy lands was significantly different. The α-diversity of bacteria was the highest in Mu Us Sandy Land, and the α-diversity of fungi was the highest in Horqin Sandy Land. (2) The dominant phyla of bacteria were Actinobacteria, Proteobacteria, Chloroflexi and Acidobacteria, while the dominant phyla of fungi were Ascomycota and Basidiomycota. The relative abundance of dominant phyla was different. (3) Temperature and precipitation were the main driving factors of bacterial and fungal community change at large spatial scale. In addition, bacteria were also affected by total nitrogen, soil organic carbon and pH content; fungal community was affected by pH. The microorganisms showed obvious differences in geographical distribution, which could provide ideas for promoting sustainable management of P. sylvestris stand. MDPI 2022-02-05 /pmc/articles/PMC8877128/ /pubmed/35208826 http://dx.doi.org/10.3390/microorganisms10020371 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Wang, Dan-Dan Zhao, Wen Reyila, Mumin Huang, Kai-Chuan Liu, Shun Cui, Bao-Kai Diversity of Microbial Communities of Pinus sylvestris var. mongolica at Spatial Scale |
title | Diversity of Microbial Communities of Pinus sylvestris var. mongolica at Spatial Scale |
title_full | Diversity of Microbial Communities of Pinus sylvestris var. mongolica at Spatial Scale |
title_fullStr | Diversity of Microbial Communities of Pinus sylvestris var. mongolica at Spatial Scale |
title_full_unstemmed | Diversity of Microbial Communities of Pinus sylvestris var. mongolica at Spatial Scale |
title_short | Diversity of Microbial Communities of Pinus sylvestris var. mongolica at Spatial Scale |
title_sort | diversity of microbial communities of pinus sylvestris var. mongolica at spatial scale |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8877128/ https://www.ncbi.nlm.nih.gov/pubmed/35208826 http://dx.doi.org/10.3390/microorganisms10020371 |
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