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Nutrition and Diet in Rheumatoid Arthritis

Detalles Bibliográficos
Autores principales: Cutolo, Maurizio, Nikiphorou, Elena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8878187/
https://www.ncbi.nlm.nih.gov/pubmed/35215538
http://dx.doi.org/10.3390/nu14040888
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author Cutolo, Maurizio
Nikiphorou, Elena
author_facet Cutolo, Maurizio
Nikiphorou, Elena
author_sort Cutolo, Maurizio
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spelling pubmed-88781872022-02-26 Nutrition and Diet in Rheumatoid Arthritis Cutolo, Maurizio Nikiphorou, Elena Nutrients Editorial MDPI 2022-02-19 /pmc/articles/PMC8878187/ /pubmed/35215538 http://dx.doi.org/10.3390/nu14040888 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Editorial
Cutolo, Maurizio
Nikiphorou, Elena
Nutrition and Diet in Rheumatoid Arthritis
title Nutrition and Diet in Rheumatoid Arthritis
title_full Nutrition and Diet in Rheumatoid Arthritis
title_fullStr Nutrition and Diet in Rheumatoid Arthritis
title_full_unstemmed Nutrition and Diet in Rheumatoid Arthritis
title_short Nutrition and Diet in Rheumatoid Arthritis
title_sort nutrition and diet in rheumatoid arthritis
topic Editorial
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8878187/
https://www.ncbi.nlm.nih.gov/pubmed/35215538
http://dx.doi.org/10.3390/nu14040888
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