Comparative Evaluation of the Phytochemical Profiles and Antioxidant Potentials of Olive Leaves from 32 Cultivars Grown in China

Olives (Olea europaea L.) are a significant part of the agroindustry in China. Olive leaves, the most abundant by-products of the olive and olive oil industry, contain bioactive compounds that are beneficial to human health. The purpose of this study was to evaluate the phytochemical profiles and an...

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Detalles Bibliográficos
Autores principales: Zhang, Chengcheng, Xin, Xiaoting, Zhang, Jianming, Zhu, Shenlong, Niu, Erli, Zhou, Zhongjing, Liu, Daqun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8878581/
https://www.ncbi.nlm.nih.gov/pubmed/35209081
http://dx.doi.org/10.3390/molecules27041292

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8878581/
https://www.ncbi.nlm.nih.gov/pubmed/35209081
http://dx.doi.org/10.3390/molecules27041292

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