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Evaluation of Low Temperature and Salinity as a Treatment of Atlantic Salmon against Amoebic Gill Disease

Amoebic gill disease (AGD) is a significant health issue for Atlantic salmon farmed in a marine environment. While the disease is currently managed using freshwater or hydrogen peroxide baths, there is a need to develop other treatments. The aims of this study were to examine the effect of salinity...

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Detalles Bibliográficos
Autores principales:	Hudson, Jemma, Adams, Mark, Jantawongsri, Khattapan, Dempster, Tim, Nowak, Barbara F.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8879788/ https://www.ncbi.nlm.nih.gov/pubmed/35208657 http://dx.doi.org/10.3390/microorganisms10020202

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