Cargando…
Dietary Behavior and Risk of Orthorexia in Women with Celiac Disease
Evidence points to a link between celiac disease and eating disorders. Although with the current limited knowledge, orthorexia cannot be formally recognized as an eating disorder, some features are similar. This study is the first to examine individuals with celiac disease in terms of the prevalence...
Autores principales: | Kujawowicz, Karolina, Mirończuk-Chodakowska, Iwona, Witkowska, Anna Maria |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8879910/ https://www.ncbi.nlm.nih.gov/pubmed/35215554 http://dx.doi.org/10.3390/nu14040904 |
Ejemplares similares
-
Beta-Glucans from Fungi: Biological and Health-Promoting Potential in the COVID-19 Pandemic Era
por: Mirończuk-Chodakowska, Iwona, et al.
Publicado: (2021) -
Dietary Antioxidant and Flavonoid Intakes Are Reduced in the Elderly
por: Zujko, Małgorzata Elżbieta, et al.
Publicado: (2015) -
Evaluation of Polish Wild Mushrooms as Beta-Glucan Sources
por: Mirończuk-Chodakowska, Iwona, et al.
Publicado: (2020) -
Dietary Plant Sterols and Phytosterol-Enriched Margarines and Their Relationship with Cardiovascular Disease among Polish Men and Women: The WOBASZ II Cross-Sectional Study
por: Witkowska, Anna Maria, et al.
Publicado: (2022) -
Sleep Quality: A Narrative Review on Nutrition, Stimulants, and Physical Activity as Important Factors
por: Sejbuk, Monika, et al.
Publicado: (2022)