Thermochemical Characterization of Eight Seaweed Species and Evaluation of Their Potential Use as an Alternative for Biofuel Production and Source of Bioactive Compounds

Algae are underexplored resources in Western countries and novel approaches are needed to boost their industrial exploitation. In this work, eight edible seaweeds were subjected to their valorization in terms of nutritional characterization, thermochemical properties, and bioactive profile. Our resu...

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Detalles Bibliográficos
Autores principales: Cassani, Lucía, Lourenço-Lopes, Catarina, Barral-Martinez, Marta, Chamorro, Franklin, Garcia-Perez, Pascual, Simal-Gandara, Jesus, Prieto, Miguel A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8880020/
https://www.ncbi.nlm.nih.gov/pubmed/35216471
http://dx.doi.org/10.3390/ijms23042355

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8880020/
https://www.ncbi.nlm.nih.gov/pubmed/35216471
http://dx.doi.org/10.3390/ijms23042355

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