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Biotechnological Enhancement of Probiotics through Co-Cultivation with Algae: Future or a Trend?
The diversity of algal species is a rich source of many different bioactive metabolites. The compounds extracted from algal biomass have various beneficial effects on health. Recently, co-culture systems between microalgae and bacteria have emerged as an interesting solution that can reduce the high...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8880515/ https://www.ncbi.nlm.nih.gov/pubmed/35200671 http://dx.doi.org/10.3390/md20020142 |