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Dietary guanidineacetic acid supplementation ameliorated meat quality and regulated muscle metabolism of broilers subjected to pre-slaughter transport stress by metabolomics analysis

Pre-slaughter transport stress could induce multiple comprehensive variations in physiological and metabolic parameters of broilers. However, the entire metabolomics of pre-slaughter transport stress and supplementation of exogenous energy regulatory substances on broilers is still poorly understood...

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Autores principales: Zhang, Bolin, Liu, Ning, Kang, Kui, Zhang, Renbo, Hao, Meilin, Song, Peiyong, Wang, Qingrong, Xie, Yuxiao, Li, Chuntao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8881659/
https://www.ncbi.nlm.nih.gov/pubmed/35220033
http://dx.doi.org/10.1016/j.psj.2022.101739
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author Zhang, Bolin
Liu, Ning
Kang, Kui
Zhang, Renbo
Hao, Meilin
Song, Peiyong
Wang, Qingrong
Xie, Yuxiao
Li, Chuntao
author_facet Zhang, Bolin
Liu, Ning
Kang, Kui
Zhang, Renbo
Hao, Meilin
Song, Peiyong
Wang, Qingrong
Xie, Yuxiao
Li, Chuntao
author_sort Zhang, Bolin
collection PubMed
description Pre-slaughter transport stress could induce multiple comprehensive variations in physiological and metabolic parameters of broilers. However, the entire metabolomics of pre-slaughter transport stress and supplementation of exogenous energy regulatory substances on broilers is still poorly understood. The metabolome characteristics of broilers subjected to 3 h pre-slaughter transport stress combined with 1,200 mg/kg guanidinoacetic acid (GAA(1,200)) supplementation were analyzed using gas chromatography-mass spectrometry (GC−MS) in this study. The results showed that, compared to the control group (no transport), 3 h pre-slaughter transport stress (T(3h)) decreased creatine (Cr), phosphocreatine (PCr) and adenosine triphosphate (ATP), and increased adenosine diphosphate (ADP), adenosine monophosphate (AMP) and the ratio of AMP to ATP in pectoralis muscle (PM) of broilers by high performance liquid chromatography (HPLC) analysis. However, GAA(1,200) supplementation reversed the negative effects induced by 3 h pre-slaughter transport stress. Besides, GAA(1,200) supplementation elevated mRNA expression of creatine transporter in PM. Our metabolomics approaches demonstrated that 38 and 48 significant metabolites were separately identified between the control group and T(3h) group, and T(3h) group and 3 h pre-slaughter transport stress combined with GAA(1,200) supplementation group using the standard of variable importance in the projection values >1 and P < 0.05. Among these, the metabolites involved in amino acid metabolism (alanine, glycine, serine, threonine, cysteine , methionine, phenylalanine, tyrosine, and tryptophan), oxidative stress (3-methylhistidine, 1-methylhistidine and glutathione), non-protein amino acid (citrulline) metabolism, and energy metabolism (Cr, PCr, sarcosine, and glycocyamine) were confirmed through pathway enrichment analysis, which could be chosen as suitable candidate targets for further analysis of the effects of exogenous energy substances on broilers subjected to transport stress.
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spelling pubmed-88816592022-03-02 Dietary guanidineacetic acid supplementation ameliorated meat quality and regulated muscle metabolism of broilers subjected to pre-slaughter transport stress by metabolomics analysis Zhang, Bolin Liu, Ning Kang, Kui Zhang, Renbo Hao, Meilin Song, Peiyong Wang, Qingrong Xie, Yuxiao Li, Chuntao Poult Sci METABOLISM AND NUTRITION Pre-slaughter transport stress could induce multiple comprehensive variations in physiological and metabolic parameters of broilers. However, the entire metabolomics of pre-slaughter transport stress and supplementation of exogenous energy regulatory substances on broilers is still poorly understood. The metabolome characteristics of broilers subjected to 3 h pre-slaughter transport stress combined with 1,200 mg/kg guanidinoacetic acid (GAA(1,200)) supplementation were analyzed using gas chromatography-mass spectrometry (GC−MS) in this study. The results showed that, compared to the control group (no transport), 3 h pre-slaughter transport stress (T(3h)) decreased creatine (Cr), phosphocreatine (PCr) and adenosine triphosphate (ATP), and increased adenosine diphosphate (ADP), adenosine monophosphate (AMP) and the ratio of AMP to ATP in pectoralis muscle (PM) of broilers by high performance liquid chromatography (HPLC) analysis. However, GAA(1,200) supplementation reversed the negative effects induced by 3 h pre-slaughter transport stress. Besides, GAA(1,200) supplementation elevated mRNA expression of creatine transporter in PM. Our metabolomics approaches demonstrated that 38 and 48 significant metabolites were separately identified between the control group and T(3h) group, and T(3h) group and 3 h pre-slaughter transport stress combined with GAA(1,200) supplementation group using the standard of variable importance in the projection values >1 and P < 0.05. Among these, the metabolites involved in amino acid metabolism (alanine, glycine, serine, threonine, cysteine , methionine, phenylalanine, tyrosine, and tryptophan), oxidative stress (3-methylhistidine, 1-methylhistidine and glutathione), non-protein amino acid (citrulline) metabolism, and energy metabolism (Cr, PCr, sarcosine, and glycocyamine) were confirmed through pathway enrichment analysis, which could be chosen as suitable candidate targets for further analysis of the effects of exogenous energy substances on broilers subjected to transport stress. Elsevier 2022-01-20 /pmc/articles/PMC8881659/ /pubmed/35220033 http://dx.doi.org/10.1016/j.psj.2022.101739 Text en © 2022 The Authors https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle METABOLISM AND NUTRITION
Zhang, Bolin
Liu, Ning
Kang, Kui
Zhang, Renbo
Hao, Meilin
Song, Peiyong
Wang, Qingrong
Xie, Yuxiao
Li, Chuntao
Dietary guanidineacetic acid supplementation ameliorated meat quality and regulated muscle metabolism of broilers subjected to pre-slaughter transport stress by metabolomics analysis
title Dietary guanidineacetic acid supplementation ameliorated meat quality and regulated muscle metabolism of broilers subjected to pre-slaughter transport stress by metabolomics analysis
title_full Dietary guanidineacetic acid supplementation ameliorated meat quality and regulated muscle metabolism of broilers subjected to pre-slaughter transport stress by metabolomics analysis
title_fullStr Dietary guanidineacetic acid supplementation ameliorated meat quality and regulated muscle metabolism of broilers subjected to pre-slaughter transport stress by metabolomics analysis
title_full_unstemmed Dietary guanidineacetic acid supplementation ameliorated meat quality and regulated muscle metabolism of broilers subjected to pre-slaughter transport stress by metabolomics analysis
title_short Dietary guanidineacetic acid supplementation ameliorated meat quality and regulated muscle metabolism of broilers subjected to pre-slaughter transport stress by metabolomics analysis
title_sort dietary guanidineacetic acid supplementation ameliorated meat quality and regulated muscle metabolism of broilers subjected to pre-slaughter transport stress by metabolomics analysis
topic METABOLISM AND NUTRITION
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8881659/
https://www.ncbi.nlm.nih.gov/pubmed/35220033
http://dx.doi.org/10.1016/j.psj.2022.101739
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