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Effect of Endogenous and Exogenous Butyric Acid on Butanol Production From CO by Enriched Clostridia

Butanol is a potential renewable fuel. To increase the selectivity for butanol during CO fermentation, exogenous acetic acid and ethanol, exogenous butyric acid or endogenous butyric acid from glucose fermentation have been investigated using CO as reducing power, with a highly enriched Clostridium...

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Detalles Bibliográficos
Autores principales:	He, Yaxue, Lens, Piet N. L., Veiga, María C., Kennes, Christian
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Bioengineering and Biotechnology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8888879/ https://www.ncbi.nlm.nih.gov/pubmed/35252136 http://dx.doi.org/10.3389/fbioe.2022.828316

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