Serum ferritin levels are associated with frequent consumption of iron- and ascorbate-rich foods among women of childbearing age in Nandi County, Kenya

Information on consumption patterns of iron- and ascorbate-rich foods and their influence on iron status among women of childbearing age (WCA) is scarce in Kenya despite iron deficiency being rampant. The present study investigated consumption patterns of iron- and ascorbate-rich foods on iron statu...

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Detalles Bibliográficos
Autores principales: Nyakundi, Patrick Nyamemba, Kiio, Juliana, Munyaka, Ann Wambui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8889082/
https://www.ncbi.nlm.nih.gov/pubmed/35291280
http://dx.doi.org/10.1017/jns.2022.5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8889082/
https://www.ncbi.nlm.nih.gov/pubmed/35291280
http://dx.doi.org/10.1017/jns.2022.5

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