Cargando…

Patient-Wise Methodology to Assess Glycemic Health Status: Applications to Quantify the Efficacy and Physiological Targets of Polyphenols on Glycemic Control

A growing body of evidence indicates that dietary polyphenols could be used as an early intervention to treat glucose-insulin (G-I) dysregulation. However, studies report heterogeneous information, and the targets of the intervention remain largely elusive. In this work, we provide a general methodo...

Descripción completa

Detalles Bibliográficos
Autores principales:	Olivera-Nappa, Álvaro, Contreras, Sebastian, Tevy, María Florencia, Medina-Ortiz, David, Leschot, Andrés, Vigil, Pilar, Conca, Carlos
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8892255/ https://www.ncbi.nlm.nih.gov/pubmed/35252308 http://dx.doi.org/10.3389/fnut.2022.831696

Ejemplares similares

A Novel Synthetic Model of the Glucose-Insulin System for Patient-Wise Inference of Physiological Parameters From Small-Size OGTT Data
por: Contreras, Sebastián, et al.
Publicado: (2020)

Delphinidin-Rich Maqui Berry Extract (Delphinol®) Lowers Fasting and Postprandial Glycemia and Insulinemia in Prediabetic Individuals during Oral Glucose Tolerance Tests
por: Alvarado, Jorge L., et al.
Publicado: (2016)

Polyphenols and Glycemic Control
por: Kim, Yoona, et al.
Publicado: (2016)

Methodology for the Review and Update of Nutrient Criteria Underpinning Front-of-Pack Labeling: Application to the Glycemic Index Symbol
por: Starck, Carlene, et al.
Publicado: (2022)

Dietary glycemic index, glycemic load, and renal cancer risk: findings from prostate, lung, colorectal, and ovarian cancer trial
por: Qi, Honggang, et al.
Publicado: (2023)

Effect of new type extrusion modification technology on supramolecular structure and in vitro glycemic release characteristics of starches with various estimated glycemic indices
por: Li, Bo, et al.
Publicado: (2022)

Abscisic Acid: A Novel Nutraceutical for Glycemic Control
por: Zocchi, Elena, et al.
Publicado: (2017)

Effects of Variability in Glycemic Indices on Longevity in Chinese Centenarians
por: Ji, Sheng-han, et al.
Publicado: (2022)

Functional components profile and glycemic index of kidney beans
por: Xu, Shengshu, et al.
Publicado: (2022)

Quality of dietary macronutrients is associated with glycemic outcomes in adults with cystic fibrosis
por: Daley, Tanicia C., et al.
Publicado: (2023)

Selenium Intake and Glycemic Control in Young Adults With Normal-Weight Obesity Syndrome
por: Santos, Acsa de Castro, et al.
Publicado: (2021)

International Tables of Glycemic Index and Glycemic Load Values: 2008
por: Atkinson, Fiona S., et al.
Publicado: (2008)

Prevalence of Glycemic Control and Factors Associated With Poor Glycemic Control: A Systematic Review and Meta-analysis
por: Bitew, Zebenay Workneh, et al.
Publicado: (2023)

The Impact of Antidepressant Therapy on Glycemic Control in Canadian Primary Care Patients With Diabetes Mellitus
por: Gagnon, Justin, et al.
Publicado: (2018)

Validation Study of the Estimated Glycemic Load Model Using Commercially Available Fast Foods
por: Lee, Miran, et al.
Publicado: (2022)

Phenolic profile, alpha-amylase inhibitory activity, and in vitro glycemic index of adzuki beans
por: Muhammad, Mazhar, et al.
Publicado: (2022)

Statistically-based methodology for revealing real contagion trends and correcting delay-induced errors in the assessment of COVID-19 pandemic
por: Contreras, Sebastián, et al.
Publicado: (2020)

Glycemic Variability Is Independently Associated With Poor Prognosis in Five Pediatric ICU Centers in Southwest China
por: Dong, Milan, et al.
Publicado: (2022)

Culinary strategies to manage glycemic response in people with type 2 diabetes: A narrative review
por: Murillo, Serafin, et al.
Publicado: (2022)

Exploring the underutilized novel foods and starches for formulation of low glycemic therapeutic foods: a review
por: Dega, Vijayalakshmi, et al.
Publicado: (2023)

Development of Supervised Learning Predictive Models for Highly Non-linear Biological, Biomedical, and General Datasets
por: Medina-Ortiz, David, et al.
Publicado: (2020)

Equivalent glycemic load (EGL): a method for quantifying the glycemic responses elicited by low carbohydrate foods
por: Wolever, Thomas MS, et al.
Publicado: (2006)

High Glycemic Diet Is Related to Brain Amyloid Accumulation Over One Year in Preclinical Alzheimer's Disease
por: Taylor, Matthew K., et al.
Publicado: (2021)

Perspective: The Glycemic Index Falls Short as a Carbohydrate Food Quality Indicator to Improve Diet Quality
por: Nicholls, Jill
Publicado: (2022)

Continuous glucose monitoring reveals similar glycemic variability in individuals with obesity despite increased HOMA-IR
por: Cooper, Dylan J., et al.
Publicado: (2022)

Effects of reducing free sugars on 24-hour glucose profiles and glycemic variability in subjects without diabetes
por: Pappe, Christina Laeticia, et al.
Publicado: (2023)

Quantifying the Effect of Metformin Treatment and Dose on Glycemic Control
por: Hirst, Jennifer A., et al.
Publicado: (2012)

Evaluation of in vitro and in vivo Glycemic Index of common staples made from varieties of White Yam (Dioscorea rotundata)
por: Eyinla, Toluwalope Emmanuel, et al.
Publicado: (2022)

The effects of L-carnitine supplementation on glycemic markers in adults: A systematic review and dose-response meta-analysis
por: Zamani, Mohammad, et al.
Publicado: (2023)

The characteristics of postprandial glycemic response patterns to white rice and glucose in healthy adults: Identifying subgroups by clustering analysis
por: Liu, An-shu, et al.
Publicado: (2022)

Sleep traits, fat accumulation, and glycemic traits in relation to gastroesophageal reflux disease: A Mendelian randomization study
por: Zhao, Xiaoyan, et al.
Publicado: (2023)

Association of prestroke glycemic status with stroke mortality
por: Forti, Paola, et al.
Publicado: (2020)

Carbohydrate-Energy Replacement Following High-Intensity Interval Exercise Blunts Next-Day Glycemic Control in Untrained Women
por: Estafanos, Stephanie, et al.
Publicado: (2022)

Adherence to Mediterranean Diet Is Associated With Better Glycemic Control in Children With Type 1 Diabetes: A Cross-Sectional Study
por: Dominguez-Riscart, Jesus, et al.
Publicado: (2022)

Association of Glycemic Control With Different Diets Followed by Patients With Type 2 Diabetes: Findings From Qatar Biobank Data
por: Tayyem, Reema, et al.
Publicado: (2022)

Anthropometric Indicators of Body Composition Associated With Lipid and Glycemic Profiles in Overweight Brazilian Children and Adolescents From 2008 to 2020
por: Nogueira-de-Almeida, Carlos Alberto, et al.
Publicado: (2022)

Lower glycemic load meals reduce diurnal glycemic oscillations in women with risk factors for gestational diabetes
por: Kizirian, Nathalie V, et al.
Publicado: (2017)

Thirty Days of Montmorency Tart Cherry Supplementation Has No Effect on Gut Microbiome Composition, Inflammation, or Glycemic Control in Healthy Adults
por: Hillman, Angela R., et al.
Publicado: (2021)

Design of a randomized cross-over study evaluating effects of carbohydrate intake on glycemic control in persons with type 1 diabetes
por: Sterner Isaksson, Sofia, et al.
Publicado: (2023)

Low glycemic index therapy in children with sub-acute sclerosing panencephalitis (SSPE): an experience from a measles-endemic country
por: Ibrahim, Shahnaz H., et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_r5k243qm0eivoe30vh9hogpl28