Effect of Ensiling Density and Storage Temperature on Fermentation Quality, Bacterial Community, and Nitrate Concentration of Sorghum-Sudangrass Silage

This study aimed to evaluate the fermentation quality, bacterial community, and nitrate content of sorghum-sudangrass silage with two ensiling densities [550 kg fresh weight (FW)/m(3) (low density, LD) and 650 kg FW/m(3) (high density, HD)] stored at two temperatures [10°C (low temperature, LT) and...

Descripción completa

Detalles Bibliográficos
Autores principales: Bai, Chunsheng, Pan, Gang, Leng, Ruoxuan, Ni, Wenhua, Yang, Jiyun, Sun, Juanjuan, Yu, Zhu, Liu, Zhigang, Xue, Yanlin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8895230/
https://www.ncbi.nlm.nih.gov/pubmed/35250945
http://dx.doi.org/10.3389/fmicb.2022.828320

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8895230/
https://www.ncbi.nlm.nih.gov/pubmed/35250945
http://dx.doi.org/10.3389/fmicb.2022.828320

Ejemplares similares