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Simultaneous dissection of grain carotenoid levels and kernel color in biparental maize populations with yellow-to-orange grain

Maize enriched in provitamin A carotenoids could be key in combatting vitamin A deficiency in human populations relying on maize as a food staple. Consumer studies indicate that orange maize may be regarded as novel and preferred. This study identifies genes of relevance for grain carotenoid concent...

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Detalles Bibliográficos
Autores principales: LaPorte, Mary-Francis, Vachev, Mishi, Fenn, Matthew, Diepenbrock, Christine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8895983/
https://www.ncbi.nlm.nih.gov/pubmed/35100389
http://dx.doi.org/10.1093/g3journal/jkac006

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