Cargando…

Effect of lactic acid bacteria and yeast supplementation on anti-nutritional factors and chemical composition of fermented total mixed ration containing cottonseed meal or rapeseed meal

OBJECTIVE: This study aimed to determine the appropriate supplementation level of lactic acid bacteria (LAB; Lactobacillus plantarum and Bacillus clausii), yeast (Saccharomyces cariocanus and Wickerhamomyces anomalus) for degrading free gossypol and glucosinolate in the fermented total mixed ration...

Descripción completa

Detalles Bibliográficos
Autores principales:	Yusuf, Hassan Ali, Piao, Minyu, Ma, Tao, Huo, Ruiying, Tu, Yan
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Animal Bioscience 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8902213/ https://www.ncbi.nlm.nih.gov/pubmed/34530504 http://dx.doi.org/10.5713/ab.21.0270

Ejemplares similares

Fermented cottonseed and rapeseed meals outperform soybean meal in improving performance, rumen fermentation, and bacterial composition in Hu sheep
por: Rehemujiang, Halidai, et al.
Publicado: (2023)

The Effects of Replacing Soybean Meal with Rapeseed Meal, Cottonseed Cake, and Fava Beans on the Milk Yield and Quality Traits in Milking Ewes
por: Kalogianni, Aphrodite I., et al.
Publicado: (2022)

Comparison of amino acid digestibility of soybean meal, cottonseed meal, and low-gossypol cottonseed meal between broilers and laying hens
por: Qiu, Kai, et al.
Publicado: (2023)

Effect of Heating Time of Cottonseed Meal on Nutrient and Mineral Element Digestibility in Chicken (Based on Cottonseed Meal Replaced with All Soybean Meal)
por: Xu, Xuean, et al.
Publicado: (2022)

The Yeast Fermentation Effect on Content of Bioactive, Nutritional and Anti-Nutritional Factors in Rapeseed Meal
por: Vlassa, Mihaela, et al.
Publicado: (2022)

Fermented cottonseed meal improves production performance and reduces fat deposition in broiler chickens
por: Niu, Jun Li, et al.
Publicado: (2021)

Effects of Replacement of Soybean Meal by Fermented Cottonseed Meal on Growth Performance, Serum Biochemical Parameters and Immune Function of Yellow-feathered Broilers
por: Tang, J. W., et al.
Publicado: (2012)

Chemical Composition of Defatted Cottonseed and Soy Meal Products
por: He, Zhongqi, et al.
Publicado: (2015)

Maple Syrup, Rice and Cottonseed Meal Found to Be Adulterated
Publicado: (1913)

Characterization of the Factors that Influence Sinapine Concentration in Rapeseed Meal during Fermentation
por: Niu, Yanxing, et al.
Publicado: (2015)

Physicochemical Properties Analysis and Secretome of Aspergillus niger in Fermented Rapeseed Meal
por: Shi, Changyou, et al.
Publicado: (2016)

Effects of Replacing Soybean Meal with Fermented Rapeseed Meal on Performance, Serum Biochemical Variables and Intestinal Morphology of Broilers
por: Xu, F. Z., et al.
Publicado: (2012)

Effect of Fermented Cottonseed Meal on the Lipid-Related Indices and Serum Metabolic Profiles in Broiler Chickens
por: Niu, Jun-Li, et al.
Publicado: (2019)

Replacement value of cottonseed meal for soybean meal in broiler chicken diets with or without microbial enzymes
por: Abdallh, Medani Eldow, et al.
Publicado: (2020)

In situ rumen degradation characteristics and bacterial colonization of whole cottonseed, cottonseed hull and cottonseed meal with different gossypol content
por: Wang, Wei-Kang, et al.
Publicado: (2021)

Isolation and Identification of a Rumen Lactobacillus Bacteria and Its Degradation Potential of Gossypol in Cottonseed Meal during Solid-State Fermentation
por: Wang, Wei-Kang, et al.
Publicado: (2021)

Net energy of corn, soybean meal and rapeseed meal in growing pigs
por: Li, Zhongchao, et al.
Publicado: (2017)

Dietary fermented rapeseed or/and soybean meal additives on performance and intestinal health of piglets
por: Czech, Anna, et al.
Publicado: (2021)

The Quality of Eggs Derived from Japanese Quail Fed with the Fermented and Non-Fermented Rapeseed Meal
por: Wengerska, Karolina, et al.
Publicado: (2022)

Effective gossypol removal from cottonseed meal through optimized solid-state fermentation by Bacillus coagulans
por: Zhang, Zhenting, et al.
Publicado: (2022)

Evaluation of Cottonseed Meal as an Alternative to Fish Meal in Diet for Juvenile Asian Red-Tailed Catfish Hemibagrus wyckioides
por: Li, Biwei, et al.
Publicado: (2023)

Optimal Cultivation Time for Yeast and Lactic Acid Bacteria in Fermented Milk and Effects of Fermented Soybean Meal on Rumen Degradability Using Nylon Bag Technique
por: Polyorach, S., et al.
Publicado: (2016)

Effect of Fermented Rapeseed Meal on the Gastrointestinal Microbiota and Immune Status of Rabbit (Oryctolagus cuniculus)
por: Wlazło, Łukasz, et al.
Publicado: (2021)

Digestion dynamics in broilers fed rapeseed meal
por: Recoules, E., et al.
Publicado: (2019)

Anaerobic solid-state fermentation with Bacillus subtilis for digesting free gossypol and improving nutritional quality in cottonseed meal
por: Li, Jia, et al.
Publicado: (2022)

The effects of a fermented rapeseed meal or/and soybean meal additive on the blood lipid profile and immune parameters of piglets and on minerals in their blood and bone
por: Czech, Anna, et al.
Publicado: (2021)

Effects of Dietary Cottonseed Oil and Cottonseed Meal Supplementation on Liver Lipid Content, Fatty Acid Profile and Hepatic Function in Laying Hens
por: Yang, Ao, et al.
Publicado: (2021)

Basal diet and indigestible marker influence apparent digestibilities of nitrogen and amino acids of cottonseed meal and soybean meal in pigs
por: Prawirodigdo, Susanto, et al.
Publicado: (2019)

The effects of dietary cottonseed meal and oil supplementation on laying performance and egg quality of laying hens
por: Mu, Yang, et al.
Publicado: (2019)

Effect of emulsifier and multicarbohydrase enzyme supplementation on performance and nutrient digestibility in broiler diets containing rapeseed meal
por: Wiśniewska, Zuzanna, et al.
Publicado: (2022)

Changes in the Microbial Composition of the Cecum and Histomorphometric Analysis of Its Epithelium in Broilers Fed with Feed Mixture Containing Fermented Rapeseed Meal
por: Szmigiel, Ida, et al.
Publicado: (2021)

The Effects of a Fermented Rapeseed or/and Soybean Meal Additive on Antioxidant Parameters in the Blood and Tissues of Piglets
por: Czech, Anna, et al.
Publicado: (2021)

Effect of fermented rapeseed meal on growth performance, nutrient digestibility, and intestinal health in growing pigs
por: Shuai, Changyi, et al.
Publicado: (2023)

Effect of replacing cottonseed meal with canola meal on growth performance, blood metabolites, thyroid function, and ruminal parameters of growing lambs
por: Agwa, Haitham M. M., et al.
Publicado: (2023)

Deproteinization of four macroporous resins for rapeseed meal polysaccharides
por: Duan, Shengzhou, et al.
Publicado: (2019)

Fermented Cottonseed Meal as a Partial Replacement for Soybean Meal Could Improve the Growth Performance, Immunity and Antioxidant Properties, and Nutrient Digestibility by Altering the Gut Microbiota Profile of Weaned Piglets
por: Gu, Xueling, et al.
Publicado: (2021)

Predicting the Digestible Energy of Rapeseed Meal from Its Chemical Composition in Growing-finishing Pigs
por: Zhang, T., et al.
Publicado: (2012)

Effects of exogenous lactic acid bacteria and maize meal on fermentation quality and microbial community of Orychophragmus violaceus silage
por: Zheng, Mingli, et al.
Publicado: (2023)

Oligopeptide derived from solid-state fermented cottonseed meal significantly affect the immunomodulatory in BALB/c mice treated with cyclophosphamide
por: Liu, Jiancheng, et al.
Publicado: (2018)

Effect of replacing soybean meal with cottonseed meal on growth, hematology, antioxidant enzymes activity and expression for juvenile grass carp, Ctenopharyngodon idellus
por: Zheng, Qingmei, et al.
Publicado: (2012)

Cannot write session to /tmp/vufind_sessions/sess_8ifl9vqgfsbo1bthad52vhc24v