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Variation in diet composition and its relation to gut microbiota in a passerine bird

Quality and quantity of food items consumed has a crucial effect on phenotypes. In addition to direct effects mediated by nutrient resources, an individual’s diet can also affect the phenotype indirectly by altering its gut microbiota, a potent modulator of physiological, immunity and cognitive func...

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Detalles Bibliográficos
Autores principales:	Schmiedová, Lucie, Tomášek, Oldřich, Pinkasová, Hana, Albrecht, Tomáš, Kreisinger, Jakub
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Nature Publishing Group UK 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8904835/ https://www.ncbi.nlm.nih.gov/pubmed/35260644 http://dx.doi.org/10.1038/s41598-022-07672-9

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