Using Microbial Responses Viewer and a Regression Approach to Assess the Effect of pH, Activity of Water and Temperature on the Survival of Campylobacter spp.

This study aimed at developing a model for evaluating the survival of various Campylobacter jejuni strains under different conditions in culture media and poultry data from ComBase. Campylobacter data of culture media (116) and poultry (19) were collected from Microbial Responses Viewer, an addition...

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Detalles Bibliográficos
Autores principales: Icen, Hayrunisa, Corbo, Maria Rosaria, Sinigaglia, Milena, Korkmaz, Burcu Irem Omurtag, Bevilacqua, Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8909359/
https://www.ncbi.nlm.nih.gov/pubmed/35267270
http://dx.doi.org/10.3390/foods11050637

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8909359/
https://www.ncbi.nlm.nih.gov/pubmed/35267270
http://dx.doi.org/10.3390/foods11050637

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