Arsenic Accumulation and Physiological Response of Three Leafy Vegetable Varieties to As Stress

Arsenic (As) in leafy vegetables may harm humans. Herein, we assessed As accumulation in leafy vegetables and the associated physiological resistance mechanisms using soil pot and hydroponic experiments. Garland chrysanthemum (Chrysanthemum coronarium L.), spinach (Spinacia oleracea L.), and lettuce...

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Detalles Bibliográficos
Autores principales: Meng, Yuan, Zhang, Liang, Yao, Zhi-Long, Ren, Yi-Bin, Wang, Lin-Quan, Ou, Xiao-Bin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8909813/
https://www.ncbi.nlm.nih.gov/pubmed/35270194
http://dx.doi.org/10.3390/ijerph19052501

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8909813/
https://www.ncbi.nlm.nih.gov/pubmed/35270194
http://dx.doi.org/10.3390/ijerph19052501

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