Cargando…
Influence of incubation, diet, and sex on avian uncoupling protein expression and oxidative stress in market age broilers following exposure to acute heat stress
Genetic selection for rapid growth in broilers has inadvertently resulted in increased susceptibility to heat stress, particularly in male birds. Increased oxidative stress associated with hyperthermia may be reduced by avian uncoupling protein (avUCP), which has been proposed to modulate free radic...
Autores principales: | , , , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8917286/ https://www.ncbi.nlm.nih.gov/pubmed/35278756 http://dx.doi.org/10.1016/j.psj.2022.101748 |
_version_ | 1784668516030349312 |
---|---|
author | Brannan, Kelly E. Helfrich, Kaylee K. Flentke, George R. Smith, Susan M. Livingston, Kimberly A. Jansen van Rensburg, Christine |
author_facet | Brannan, Kelly E. Helfrich, Kaylee K. Flentke, George R. Smith, Susan M. Livingston, Kimberly A. Jansen van Rensburg, Christine |
author_sort | Brannan, Kelly E. |
collection | PubMed |
description | Genetic selection for rapid growth in broilers has inadvertently resulted in increased susceptibility to heat stress, particularly in male birds. Increased oxidative stress associated with hyperthermia may be reduced by avian uncoupling protein (avUCP), which has been proposed to modulate free radical production. However, the relationship between avUCP expression and current heat stress management strategies is unclear. Embryonic acclimation or thermal manipulation (TM) and dietary fat source are 2 heat stress interventions that may alter avUCP expression and oxidative stress, but the literature is inconclusive. The objective of this trial was to investigate the effect of TM and dietary fat source on avUCP gene expression and oxidative damage in the breast meat of market age broilers before and after acute heat challenge. The influence of bird sex was also evaluated as broilers exhibit a high degree of sexual dimorphism in growth and stress susceptibility. Concentration of thiobarbituric acid reactive substances (TBARS) was measured as a marker of oxidative damage. Embryonic TM occurred from incubation d 7 to 16 for 12 h daily at 39.5°C. Dietary treatments were applied during the finisher period using either poultry fat, soya oil, or olive oil supplemented at 4.5% in the diet. Acute heat stress (AHS) occurred on d 43 at 32°C for 4 h. Bird performance was decreased by TM, but no significant differences were noted between dietary fat source treatments. Neither avUCP nor TBARS concentrations were significantly influenced by TM or dietary fat source. Downregulation of avUCP was observed following AHS, concurrent with an increase in TBARS concentration. Male birds exhibited higher levels of both avUCP expression and TBARS compared to females and a significant interaction was noted for heat stress by sex, with avUCP expression being greatest in males prior to AHS. The increase in avUCP expression and TBARS concentrations in male birds may be associated with an increased susceptibility to stress arising from the increased growth rate noted for male broilers. |
format | Online Article Text |
id | pubmed-8917286 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Elsevier |
record_format | MEDLINE/PubMed |
spelling | pubmed-89172862022-03-13 Influence of incubation, diet, and sex on avian uncoupling protein expression and oxidative stress in market age broilers following exposure to acute heat stress Brannan, Kelly E. Helfrich, Kaylee K. Flentke, George R. Smith, Susan M. Livingston, Kimberly A. Jansen van Rensburg, Christine Poult Sci GENETICS AND MOLECULAR BIOLOGY Genetic selection for rapid growth in broilers has inadvertently resulted in increased susceptibility to heat stress, particularly in male birds. Increased oxidative stress associated with hyperthermia may be reduced by avian uncoupling protein (avUCP), which has been proposed to modulate free radical production. However, the relationship between avUCP expression and current heat stress management strategies is unclear. Embryonic acclimation or thermal manipulation (TM) and dietary fat source are 2 heat stress interventions that may alter avUCP expression and oxidative stress, but the literature is inconclusive. The objective of this trial was to investigate the effect of TM and dietary fat source on avUCP gene expression and oxidative damage in the breast meat of market age broilers before and after acute heat challenge. The influence of bird sex was also evaluated as broilers exhibit a high degree of sexual dimorphism in growth and stress susceptibility. Concentration of thiobarbituric acid reactive substances (TBARS) was measured as a marker of oxidative damage. Embryonic TM occurred from incubation d 7 to 16 for 12 h daily at 39.5°C. Dietary treatments were applied during the finisher period using either poultry fat, soya oil, or olive oil supplemented at 4.5% in the diet. Acute heat stress (AHS) occurred on d 43 at 32°C for 4 h. Bird performance was decreased by TM, but no significant differences were noted between dietary fat source treatments. Neither avUCP nor TBARS concentrations were significantly influenced by TM or dietary fat source. Downregulation of avUCP was observed following AHS, concurrent with an increase in TBARS concentration. Male birds exhibited higher levels of both avUCP expression and TBARS compared to females and a significant interaction was noted for heat stress by sex, with avUCP expression being greatest in males prior to AHS. The increase in avUCP expression and TBARS concentrations in male birds may be associated with an increased susceptibility to stress arising from the increased growth rate noted for male broilers. Elsevier 2022-01-30 /pmc/articles/PMC8917286/ /pubmed/35278756 http://dx.doi.org/10.1016/j.psj.2022.101748 Text en © 2022 The Authors https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/). |
spellingShingle | GENETICS AND MOLECULAR BIOLOGY Brannan, Kelly E. Helfrich, Kaylee K. Flentke, George R. Smith, Susan M. Livingston, Kimberly A. Jansen van Rensburg, Christine Influence of incubation, diet, and sex on avian uncoupling protein expression and oxidative stress in market age broilers following exposure to acute heat stress |
title | Influence of incubation, diet, and sex on avian uncoupling protein expression and oxidative stress in market age broilers following exposure to acute heat stress |
title_full | Influence of incubation, diet, and sex on avian uncoupling protein expression and oxidative stress in market age broilers following exposure to acute heat stress |
title_fullStr | Influence of incubation, diet, and sex on avian uncoupling protein expression and oxidative stress in market age broilers following exposure to acute heat stress |
title_full_unstemmed | Influence of incubation, diet, and sex on avian uncoupling protein expression and oxidative stress in market age broilers following exposure to acute heat stress |
title_short | Influence of incubation, diet, and sex on avian uncoupling protein expression and oxidative stress in market age broilers following exposure to acute heat stress |
title_sort | influence of incubation, diet, and sex on avian uncoupling protein expression and oxidative stress in market age broilers following exposure to acute heat stress |
topic | GENETICS AND MOLECULAR BIOLOGY |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8917286/ https://www.ncbi.nlm.nih.gov/pubmed/35278756 http://dx.doi.org/10.1016/j.psj.2022.101748 |
work_keys_str_mv | AT brannankellye influenceofincubationdietandsexonavianuncouplingproteinexpressionandoxidativestressinmarketagebroilersfollowingexposuretoacuteheatstress AT helfrichkayleek influenceofincubationdietandsexonavianuncouplingproteinexpressionandoxidativestressinmarketagebroilersfollowingexposuretoacuteheatstress AT flentkegeorger influenceofincubationdietandsexonavianuncouplingproteinexpressionandoxidativestressinmarketagebroilersfollowingexposuretoacuteheatstress AT smithsusanm influenceofincubationdietandsexonavianuncouplingproteinexpressionandoxidativestressinmarketagebroilersfollowingexposuretoacuteheatstress AT livingstonkimberlya influenceofincubationdietandsexonavianuncouplingproteinexpressionandoxidativestressinmarketagebroilersfollowingexposuretoacuteheatstress AT jansenvanrensburgchristine influenceofincubationdietandsexonavianuncouplingproteinexpressionandoxidativestressinmarketagebroilersfollowingexposuretoacuteheatstress |