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‘Big History’, history and citations in nutritional science
Autor principal: | |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8922151/ https://www.ncbi.nlm.nih.gov/pubmed/35320925 http://dx.doi.org/10.1017/jns.2022.16 |
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author | Trayhurn, Paul |
author_facet | Trayhurn, Paul |
author_sort | Trayhurn, Paul |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-8922151 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Cambridge University Press |
record_format | MEDLINE/PubMed |
spelling | pubmed-89221512022-03-22 ‘Big History’, history and citations in nutritional science Trayhurn, Paul J Nutr Sci Editorial Cambridge University Press 2022-03-07 /pmc/articles/PMC8922151/ /pubmed/35320925 http://dx.doi.org/10.1017/jns.2022.16 Text en © The Author(s) 2022 https://creativecommons.org/licenses/by-nc-nd/4.0/This is an Open Access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivatives licence (https://creativecommons.org/licenses/by-nc-nd/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is unaltered and is properly cited. The written permission of Cambridge University Press must be obtained for commercial re-use or in order to create a derivative work. |
spellingShingle | Editorial Trayhurn, Paul ‘Big History’, history and citations in nutritional science |
title | ‘Big History’, history and citations in nutritional science |
title_full | ‘Big History’, history and citations in nutritional science |
title_fullStr | ‘Big History’, history and citations in nutritional science |
title_full_unstemmed | ‘Big History’, history and citations in nutritional science |
title_short | ‘Big History’, history and citations in nutritional science |
title_sort | ‘big history’, history and citations in nutritional science |
topic | Editorial |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8922151/ https://www.ncbi.nlm.nih.gov/pubmed/35320925 http://dx.doi.org/10.1017/jns.2022.16 |
work_keys_str_mv | AT trayhurnpaul bighistoryhistoryandcitationsinnutritionalscience |