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‘Big History’, history and citations in nutritional science
Autor principal: | Trayhurn, Paul |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8922151/ https://www.ncbi.nlm.nih.gov/pubmed/35320925 http://dx.doi.org/10.1017/jns.2022.16 |
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