Cargando…
The genomic basis of the Streptococcus thermophilus health-promoting properties
BACKGROUND: Streptococcus thermophilus is a Gram-positive bacterium widely used as starter in the dairy industry as well as in many traditional fermented products. In addition to its technological importance, it has also gained interest in recent years as beneficial bacterium due to human health-pro...
Autores principales: | Roux, Emeline, Nicolas, Aurélie, Valence, Florence, Siekaniec, Grégoire, Chuat, Victoria, Nicolas, Jacques, Le Loir, Yves, Guédon, Eric |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2022
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8925076/ https://www.ncbi.nlm.nih.gov/pubmed/35291951 http://dx.doi.org/10.1186/s12864-022-08459-y |
Ejemplares similares
-
Identification of isolated or mixed strains from long reads: a challenge met on Streptococcus thermophilus using a MinION sequencer
por: Siekaniec, Grégoire, et al.
Publicado: (2021) -
Differential regulation of two closely related integrative and conjugative elements from Streptococcus thermophilus
por: Carraro, Nicolas, et al.
Publicado: (2011) -
Streptococcus thermophilus Biofilm Formation: A Remnant Trait of Ancestral Commensal Life?
por: Couvigny, Benoit, et al.
Publicado: (2015) -
Characterization of Mucus-Related Properties of Streptococcus thermophilus: From Adhesion to Induction
por: Fernandez, Neïké, et al.
Publicado: (2018) -
Streptococcus thermophilus Phages in Whey Derivatives: From Problem to Application in the Dairy Industry
por: Briggiler Marcó, Mariángeles, et al.
Publicado: (2022)