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Dietary Moringa oleifera Alters Periparturient Plasma and Milk Biochemical Indicators and Promotes Productive Performance in Goats

The purpose of the current study was to explore the supplementing effects of Moringa oleifera leaf powder (MOLP) on plasma and milk biochemical indices and productive/reproductive performance of goats. A total of 30 healthy pregnant goats were randomly distributed (n = 10) into three experimental gr...

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Autores principales: Afzal, Ali, Hussain, Tarique, Hameed, Amjad, Shahzad, Muhammad, Mazhar, Muhammad Usman, Yang, Guan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8928104/
https://www.ncbi.nlm.nih.gov/pubmed/35310135
http://dx.doi.org/10.3389/fvets.2021.787719
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author Afzal, Ali
Hussain, Tarique
Hameed, Amjad
Shahzad, Muhammad
Mazhar, Muhammad Usman
Yang, Guan
author_facet Afzal, Ali
Hussain, Tarique
Hameed, Amjad
Shahzad, Muhammad
Mazhar, Muhammad Usman
Yang, Guan
author_sort Afzal, Ali
collection PubMed
description The purpose of the current study was to explore the supplementing effects of Moringa oleifera leaf powder (MOLP) on plasma and milk biochemical indices and productive/reproductive performance of goats. A total of 30 healthy pregnant goats were randomly distributed (n = 10) into three experimental groups: control (M(0)) group (basal diet without MOLP), M(2%) group (basal diet + 2% MOLP), and M(3.5%) group (basal diet + 3.5% MOLP). The experiment started 2 months before parturition and continued till the first month of lactation. The plasma flavonoids were significantly increased in the M(3.5%) group during the entire experiment, whereas the total phenolic contents were enhanced only during the lactation period depending on the supplementation percentage. The amount of vitamin C increased significantly in M(2%) and M(3.5%) groups as compared to the M(0) group. Supplementation of MOLP improved the plasma total antioxidant capacity by declining malondialdehyde concentration and total oxidant status values. The activities of superoxide dismutase and peroxidase enzymes were modified in M(2%) and M(3.5%) supplemented groups throughout the experiment, while the catalase activity was significantly influenced only during the lactation stage. The protein and lycopene contents in plasma were significantly improved in the M(3.5%) group, whereas the total sugars and carotenoid level was increased in both M(2%) and M(3.5%) groups. Dietary supplementation with 3.5% MOLP more effectively enhanced protease and amylase activities as compared to 2% supplementation. MOLP also improved the biochemical indices and antioxidant status of colostrum and milk. The milk yield, weight gain of the kids, and reproductive performance were high in M(2%) and M(3.5%) groups in comparison to the M(0) group. These findings disclose that supplementing the diet with 3.5% MOLP improves antioxidant status, milk yield, and reproductive performance in goats.
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spelling pubmed-89281042022-03-18 Dietary Moringa oleifera Alters Periparturient Plasma and Milk Biochemical Indicators and Promotes Productive Performance in Goats Afzal, Ali Hussain, Tarique Hameed, Amjad Shahzad, Muhammad Mazhar, Muhammad Usman Yang, Guan Front Vet Sci Veterinary Science The purpose of the current study was to explore the supplementing effects of Moringa oleifera leaf powder (MOLP) on plasma and milk biochemical indices and productive/reproductive performance of goats. A total of 30 healthy pregnant goats were randomly distributed (n = 10) into three experimental groups: control (M(0)) group (basal diet without MOLP), M(2%) group (basal diet + 2% MOLP), and M(3.5%) group (basal diet + 3.5% MOLP). The experiment started 2 months before parturition and continued till the first month of lactation. The plasma flavonoids were significantly increased in the M(3.5%) group during the entire experiment, whereas the total phenolic contents were enhanced only during the lactation period depending on the supplementation percentage. The amount of vitamin C increased significantly in M(2%) and M(3.5%) groups as compared to the M(0) group. Supplementation of MOLP improved the plasma total antioxidant capacity by declining malondialdehyde concentration and total oxidant status values. The activities of superoxide dismutase and peroxidase enzymes were modified in M(2%) and M(3.5%) supplemented groups throughout the experiment, while the catalase activity was significantly influenced only during the lactation stage. The protein and lycopene contents in plasma were significantly improved in the M(3.5%) group, whereas the total sugars and carotenoid level was increased in both M(2%) and M(3.5%) groups. Dietary supplementation with 3.5% MOLP more effectively enhanced protease and amylase activities as compared to 2% supplementation. MOLP also improved the biochemical indices and antioxidant status of colostrum and milk. The milk yield, weight gain of the kids, and reproductive performance were high in M(2%) and M(3.5%) groups in comparison to the M(0) group. These findings disclose that supplementing the diet with 3.5% MOLP improves antioxidant status, milk yield, and reproductive performance in goats. Frontiers Media S.A. 2022-03-03 /pmc/articles/PMC8928104/ /pubmed/35310135 http://dx.doi.org/10.3389/fvets.2021.787719 Text en Copyright © 2022 Afzal, Hussain, Hameed, Shahzad, Mazhar and Yang. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Veterinary Science
Afzal, Ali
Hussain, Tarique
Hameed, Amjad
Shahzad, Muhammad
Mazhar, Muhammad Usman
Yang, Guan
Dietary Moringa oleifera Alters Periparturient Plasma and Milk Biochemical Indicators and Promotes Productive Performance in Goats
title Dietary Moringa oleifera Alters Periparturient Plasma and Milk Biochemical Indicators and Promotes Productive Performance in Goats
title_full Dietary Moringa oleifera Alters Periparturient Plasma and Milk Biochemical Indicators and Promotes Productive Performance in Goats
title_fullStr Dietary Moringa oleifera Alters Periparturient Plasma and Milk Biochemical Indicators and Promotes Productive Performance in Goats
title_full_unstemmed Dietary Moringa oleifera Alters Periparturient Plasma and Milk Biochemical Indicators and Promotes Productive Performance in Goats
title_short Dietary Moringa oleifera Alters Periparturient Plasma and Milk Biochemical Indicators and Promotes Productive Performance in Goats
title_sort dietary moringa oleifera alters periparturient plasma and milk biochemical indicators and promotes productive performance in goats
topic Veterinary Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8928104/
https://www.ncbi.nlm.nih.gov/pubmed/35310135
http://dx.doi.org/10.3389/fvets.2021.787719
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