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Anti-glycation properties of Illicium verum Hook. f. fruit in-vitro and in a diabetic rat model
BACKGROUND: Chronic hyperglycemic triggers the non-enzymatic glycation of biomolecules, resulting in the production of advanced glycation endproducts, that lead to several micro- and macrovascular complications. Therefore, the discovery of new, effective, and safe anti-glycation agents is an importa...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2022
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8934496/ https://www.ncbi.nlm.nih.gov/pubmed/35305622 http://dx.doi.org/10.1186/s12906-022-03550-z |