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Long-chain omega-3 polyunsaturated fatty acids and the risk of heart failure
AIMS: Adequate intake of long-chain (LC) omega-3 polyunsaturated fatty acids (n-3 PUFAs) is considered important for cardiovascular health. However, the effects of LC n-3 PUFAs on the risk of heart failure (HF) remain unclear. This systematic review and meta-analysis aimed to determine the role of L...
Autores principales: | Zheng, Sulin, Qiu, Min, Wu, Jason H.Y., Pan, Xiong-fei, Liu, Xiong, Sun, Lichang, Zhu, Hailan, Wu, Jiandi, Huang, Yuli |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
SAGE Publications
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8935400/ https://www.ncbi.nlm.nih.gov/pubmed/35321400 http://dx.doi.org/10.1177/20406223221081616 |
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