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Structural Elucidation and Antioxidant Activities of a Neutral Polysaccharide From Arecanut (Areca catechu L.)
A novel neutral polysaccharide designated as PAP1b was isolated from Areca catechu L. by hot water extraction, ethanol precipitation, and column chromatography. PAP1b was mainly composed of mannose, galactose, xylose, and arabinose in a ratio of 4.1:3.3:0.9:1.7, with an average molecular weight of 3...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8948432/ https://www.ncbi.nlm.nih.gov/pubmed/35340550 http://dx.doi.org/10.3389/fnut.2022.853115 |
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author | Ji, Xiaolong Guo, Jianhang Pan, Feibing Kuang, Fengjun Chen, Haiming Guo, Xudan Liu, Yanqi |
author_facet | Ji, Xiaolong Guo, Jianhang Pan, Feibing Kuang, Fengjun Chen, Haiming Guo, Xudan Liu, Yanqi |
author_sort | Ji, Xiaolong |
collection | PubMed |
description | A novel neutral polysaccharide designated as PAP1b was isolated from Areca catechu L. by hot water extraction, ethanol precipitation, and column chromatography. PAP1b was mainly composed of mannose, galactose, xylose, and arabinose in a ratio of 4.1:3.3:0.9:1.7, with an average molecular weight of 37.3 kDa. Structural characterization indicated that the backbone of PAP1b appeared to be composed mainly of → 6-β-Manp-(1 →, → 4)-α-Galp-(1 → and → 3,6)-β-Manp-(1 →) residues with some branches, and terminal of (1 →)-linked-β-Manp residues. The results of bioactivity experiments showed that PAP1b had antioxidant in vitro, esspecially on scavenging DPPH and hydroxyl radicals. Therefore, the polysaccharide from Areca catechu L. could be used as a potential antioxidant in functional food. |
format | Online Article Text |
id | pubmed-8948432 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-89484322022-03-26 Structural Elucidation and Antioxidant Activities of a Neutral Polysaccharide From Arecanut (Areca catechu L.) Ji, Xiaolong Guo, Jianhang Pan, Feibing Kuang, Fengjun Chen, Haiming Guo, Xudan Liu, Yanqi Front Nutr Nutrition A novel neutral polysaccharide designated as PAP1b was isolated from Areca catechu L. by hot water extraction, ethanol precipitation, and column chromatography. PAP1b was mainly composed of mannose, galactose, xylose, and arabinose in a ratio of 4.1:3.3:0.9:1.7, with an average molecular weight of 37.3 kDa. Structural characterization indicated that the backbone of PAP1b appeared to be composed mainly of → 6-β-Manp-(1 →, → 4)-α-Galp-(1 → and → 3,6)-β-Manp-(1 →) residues with some branches, and terminal of (1 →)-linked-β-Manp residues. The results of bioactivity experiments showed that PAP1b had antioxidant in vitro, esspecially on scavenging DPPH and hydroxyl radicals. Therefore, the polysaccharide from Areca catechu L. could be used as a potential antioxidant in functional food. Frontiers Media S.A. 2022-03-07 /pmc/articles/PMC8948432/ /pubmed/35340550 http://dx.doi.org/10.3389/fnut.2022.853115 Text en Copyright © 2022 Ji, Guo, Pan, Kuang, Chen, Guo and Liu. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Nutrition Ji, Xiaolong Guo, Jianhang Pan, Feibing Kuang, Fengjun Chen, Haiming Guo, Xudan Liu, Yanqi Structural Elucidation and Antioxidant Activities of a Neutral Polysaccharide From Arecanut (Areca catechu L.) |
title | Structural Elucidation and Antioxidant Activities of a Neutral Polysaccharide From Arecanut (Areca catechu L.) |
title_full | Structural Elucidation and Antioxidant Activities of a Neutral Polysaccharide From Arecanut (Areca catechu L.) |
title_fullStr | Structural Elucidation and Antioxidant Activities of a Neutral Polysaccharide From Arecanut (Areca catechu L.) |
title_full_unstemmed | Structural Elucidation and Antioxidant Activities of a Neutral Polysaccharide From Arecanut (Areca catechu L.) |
title_short | Structural Elucidation and Antioxidant Activities of a Neutral Polysaccharide From Arecanut (Areca catechu L.) |
title_sort | structural elucidation and antioxidant activities of a neutral polysaccharide from arecanut (areca catechu l.) |
topic | Nutrition |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8948432/ https://www.ncbi.nlm.nih.gov/pubmed/35340550 http://dx.doi.org/10.3389/fnut.2022.853115 |
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