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Impact of Hydrothermal Treatments on Nutritional Value and Mineral Bioaccessibility of Brussels Sprouts (Brassica oleracea var. gemmifera)

Hydrothermal treatment of Brussels sprouts (Brassica oleracea var. gemmifera) induces both physical and chemical changes in nutrients and non-nutrients. It also affects the bioaccessibility of individual compounds. The aim of this study was to investigate the influence of hydrothermal treatment (boi...

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Detalles Bibliográficos
Autores principales:	Doniec, Joanna, Florkiewicz, Adam, Duliński, Robert, Filipiak-Florkiewicz, Agnieszka
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2022
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8951108/ https://www.ncbi.nlm.nih.gov/pubmed/35335226 http://dx.doi.org/10.3390/molecules27061861

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