Cargando…

Preparation of Low-Molecular-Weight Fucoidan with Anticoagulant Activity by Photocatalytic Degradation Method

It is a challenge to degrade sulfated polysaccharides without stripping sulfate groups. In the present study, a photocatalytic method was applied to degrade fucoidan, a sulfated polysaccharide from brown algae. The degradation with varying addition amounts of H(2)O(2) and TiO(2) were monitored by hi...

Descripción completa

Detalles Bibliográficos
Autores principales: Qi, Yihui, Wang, Lilong, You, Ying, Sun, Xiaona, Wen, Chengrong, Fu, Yinghuan, Song, Shuang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8954839/
https://www.ncbi.nlm.nih.gov/pubmed/35327245
http://dx.doi.org/10.3390/foods11060822
_version_ 1784676192946749440
author Qi, Yihui
Wang, Lilong
You, Ying
Sun, Xiaona
Wen, Chengrong
Fu, Yinghuan
Song, Shuang
author_facet Qi, Yihui
Wang, Lilong
You, Ying
Sun, Xiaona
Wen, Chengrong
Fu, Yinghuan
Song, Shuang
author_sort Qi, Yihui
collection PubMed
description It is a challenge to degrade sulfated polysaccharides without stripping sulfate groups. In the present study, a photocatalytic method was applied to degrade fucoidan, a sulfated polysaccharide from brown algae. The degradation with varying addition amounts of H(2)O(2) and TiO(2) were monitored by high performance gel permeation chromatography (HPGPC) and thin layer chromatography (TLC), and fucoidan was efficiently degraded with 5% TiO(2) and 0.95% H(2)O(2). A comparison of the chemical compositions of 2 products obtained after 0.5 h and 3 h illumination, DF-0.5 (average Mw 90 kDa) and DF-3 (average Mw 3 kDa), respectively, with those of fucoidan indicates the photocatalytic degradation did not strip the sulfate groups, but reduced the galactose/fucose ratio. Moreover, 12 oligosaccharides in DF-3 were identified by HPLC-ESI-MS(n) and 10 of them were sulfated. In addition, DF-0.5 showed anticoagulant activity as strong as fucoidan while DF-3 could specifically prolong the activated partial thromboplastin time. All samples exerted inhibition effects on the intrinsic pathway FXII in a dose-dependent manner. Thus, photocatalytic degradation demonstrated the potential to prepare sulfated low-molecular-weight fucoidan with anticoagulant activity.
format Online
Article
Text
id pubmed-8954839
institution National Center for Biotechnology Information
language English
publishDate 2022
publisher MDPI
record_format MEDLINE/PubMed
spelling pubmed-89548392022-03-26 Preparation of Low-Molecular-Weight Fucoidan with Anticoagulant Activity by Photocatalytic Degradation Method Qi, Yihui Wang, Lilong You, Ying Sun, Xiaona Wen, Chengrong Fu, Yinghuan Song, Shuang Foods Article It is a challenge to degrade sulfated polysaccharides without stripping sulfate groups. In the present study, a photocatalytic method was applied to degrade fucoidan, a sulfated polysaccharide from brown algae. The degradation with varying addition amounts of H(2)O(2) and TiO(2) were monitored by high performance gel permeation chromatography (HPGPC) and thin layer chromatography (TLC), and fucoidan was efficiently degraded with 5% TiO(2) and 0.95% H(2)O(2). A comparison of the chemical compositions of 2 products obtained after 0.5 h and 3 h illumination, DF-0.5 (average Mw 90 kDa) and DF-3 (average Mw 3 kDa), respectively, with those of fucoidan indicates the photocatalytic degradation did not strip the sulfate groups, but reduced the galactose/fucose ratio. Moreover, 12 oligosaccharides in DF-3 were identified by HPLC-ESI-MS(n) and 10 of them were sulfated. In addition, DF-0.5 showed anticoagulant activity as strong as fucoidan while DF-3 could specifically prolong the activated partial thromboplastin time. All samples exerted inhibition effects on the intrinsic pathway FXII in a dose-dependent manner. Thus, photocatalytic degradation demonstrated the potential to prepare sulfated low-molecular-weight fucoidan with anticoagulant activity. MDPI 2022-03-13 /pmc/articles/PMC8954839/ /pubmed/35327245 http://dx.doi.org/10.3390/foods11060822 Text en © 2022 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Qi, Yihui
Wang, Lilong
You, Ying
Sun, Xiaona
Wen, Chengrong
Fu, Yinghuan
Song, Shuang
Preparation of Low-Molecular-Weight Fucoidan with Anticoagulant Activity by Photocatalytic Degradation Method
title Preparation of Low-Molecular-Weight Fucoidan with Anticoagulant Activity by Photocatalytic Degradation Method
title_full Preparation of Low-Molecular-Weight Fucoidan with Anticoagulant Activity by Photocatalytic Degradation Method
title_fullStr Preparation of Low-Molecular-Weight Fucoidan with Anticoagulant Activity by Photocatalytic Degradation Method
title_full_unstemmed Preparation of Low-Molecular-Weight Fucoidan with Anticoagulant Activity by Photocatalytic Degradation Method
title_short Preparation of Low-Molecular-Weight Fucoidan with Anticoagulant Activity by Photocatalytic Degradation Method
title_sort preparation of low-molecular-weight fucoidan with anticoagulant activity by photocatalytic degradation method
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8954839/
https://www.ncbi.nlm.nih.gov/pubmed/35327245
http://dx.doi.org/10.3390/foods11060822
work_keys_str_mv AT qiyihui preparationoflowmolecularweightfucoidanwithanticoagulantactivitybyphotocatalyticdegradationmethod
AT wanglilong preparationoflowmolecularweightfucoidanwithanticoagulantactivitybyphotocatalyticdegradationmethod
AT youying preparationoflowmolecularweightfucoidanwithanticoagulantactivitybyphotocatalyticdegradationmethod
AT sunxiaona preparationoflowmolecularweightfucoidanwithanticoagulantactivitybyphotocatalyticdegradationmethod
AT wenchengrong preparationoflowmolecularweightfucoidanwithanticoagulantactivitybyphotocatalyticdegradationmethod
AT fuyinghuan preparationoflowmolecularweightfucoidanwithanticoagulantactivitybyphotocatalyticdegradationmethod
AT songshuang preparationoflowmolecularweightfucoidanwithanticoagulantactivitybyphotocatalyticdegradationmethod