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Determination of Cultivation Regions and Quality Parameters of Poria cocos by Near-Infrared Spectroscopy and Chemometrics
Poria cocos (PC) is an important fungus with high medicinal and nutritional values. However, the quality of PC is heavily dependent on multiple factors in the cultivation regions. Traditional methods are not able to perform quality evaluation for this fungus in a short time, and a new method is need...
Autores principales: | Xie, Jing, Huang, Jianhua, Ren, Guangxi, Jin, Jian, Chen, Lin, Zhong, Can, Cai, Yuan, Liu, Hao, Zhou, Rongrong, Qin, Yuhui, Zhang, Shuihan |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8956048/ https://www.ncbi.nlm.nih.gov/pubmed/35327314 http://dx.doi.org/10.3390/foods11060892 |
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