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Membrane thickness, lipid phase and sterol type are determining factors in the permeability of membranes to small solutes
Cell membranes provide a selective semi-permeable barrier to the passive transport of molecules. This property differs greatly between organisms. While the cytoplasmic membrane of bacterial cells is highly permeable for weak acids and glycerol, yeasts can maintain large concentration gradients. Here...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8956743/ https://www.ncbi.nlm.nih.gov/pubmed/35338137 http://dx.doi.org/10.1038/s41467-022-29272-x |