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A study of chemical Composition, Antioxidants, and volatile compounds in roasted Arabic coffee
Coffea arabica (Rubiaceae) is a basic drink for all Gulf societies, especially Saudi Arabia, it is the main part of the Saudi tradition. This investigation was carried out to track the chemical composition, caffeine content by UV–visible spectrophotometer, acrylamide content by using a gas chromatog...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8958316/ https://www.ncbi.nlm.nih.gov/pubmed/35355958 http://dx.doi.org/10.1016/j.sjbs.2022.03.025 |