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Undernourished patients do not have increased risk of severe COVID-19 outcomes

BACKGROUND: Undernutrition has been previously identified as a deleterious factor in acute infections. In covid-19 infection, obesity is a risk-factor of severe evolution, but initial undernutrition has not been evaluated yet. METHODS: We retrospectively analyzed correlation between nutritional stat...

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Detalles Bibliográficos
Autores principales: Fneich, Ahmad, Poinsot, Pierre, Elias, Christelle, Restier, Lioara, Vanhems, Philippe, Wallet, Florent, Caussy, Cyrielle, Duclos, Antoine, Peretti, Noël
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Published by Elsevier Ltd on behalf of European Society for Clinical Nutrition and Metabolism. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8968129/
https://www.ncbi.nlm.nih.gov/pubmed/35378830
http://dx.doi.org/10.1016/j.nutos.2022.03.002
Descripción
Sumario:BACKGROUND: Undernutrition has been previously identified as a deleterious factor in acute infections. In covid-19 infection, obesity is a risk-factor of severe evolution, but initial undernutrition has not been evaluated yet. METHODS: We retrospectively analyzed correlation between nutritional status at admission and severe outcomes (intensive care unit admission, invasive mechanical ventilation requirement and death) of patients hospitalized for confirmed covid-19 infection. RESULTS: Risk of intensive care unit admission and invasive mechanical ventilation requirement was not significantly different between undernutrition and normoweight sub-groups, but increased in excessive weight sub-group (ODDR (IC 95%) 1.048 (1.011-1.086), p = 0.011). Risk of death was the same in all sub-groups. CONCLUSION: Undernutrition didn't appear as a factor of severe outcomes in covid-19 infection.