Peer review of the pesticide risk assessment of the active substance Aspergillus flavus strain MUCL54911

The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State, Italy, for the pesticide active substance Aspergillus flavus strain MUCL54911 and the considerations as regard...

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Detalles Bibliográficos
Autores principales: Alvarez, Fernando, Arena, Maria, Auteri, Domenica, Binaglia, Marco, Castoldi, Anna Federica, Chiusolo, Arianna, Colagiorgi, Angelo, Colas, Mathilde, Crivellente, Federica, De Lentdecker, Chloe, Egsmose, Mark, Fait, Gabriella, Ferilli, Franco, Gouliarmou, Varvara, Nogareda, Laia Herrero, Ippolito, Alessio, Istace, Frederique, Jarrah, Samira, Kardassi, Dimitra, Kienzler, Aude, Lanzoni, Anna, Lava, Roberto, Leuschner, Renata, Linguadoca, Alberto, Lythgo, Christopher, Magrans, Oriol, Mangas, Iris, Miron, Ileana, Molnar, Tunde, Padovani, Laura, Parra Morte, Juan Manuel, Serafimova, Rositsa, Sharp, Rachel, Szentes, Csaba, Terron, Andrea, Theobald, Anne, Tiramani, Manuela, Villamar‐Bouza, Laura
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2022
Materias:
Conclusion on Pesticide Peer Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8968767/
https://www.ncbi.nlm.nih.gov/pubmed/35386571
http://dx.doi.org/10.2903/j.efsa.2022.7202

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