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An Investigation of the Altered Textural Property in Woody Breast Myopathy Using an Integrative Omics Approach

Woody breast (WB) is a myopathy observed in broiler Pectoralis major (PM) characterized by its tough and rubbery texture with greater level of calcium content. The objective of this study was to investigate the functionality/integrity of WB sarcoplasmic reticulum (SR), which may contribute to the el...

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Autores principales: Welter, Amelia A., Wu, Wan Jun, Maurer, Ryan, O’Quinn, Travis G., Chao, Michael D., Boyle, Daniel L., Geisbrecht, Erika R., Hartson, Steve D., Bowker, Brian C., Zhuang, Hong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8970568/
https://www.ncbi.nlm.nih.gov/pubmed/35370787
http://dx.doi.org/10.3389/fphys.2022.860868
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author Welter, Amelia A.
Wu, Wan Jun
Maurer, Ryan
O’Quinn, Travis G.
Chao, Michael D.
Boyle, Daniel L.
Geisbrecht, Erika R.
Hartson, Steve D.
Bowker, Brian C.
Zhuang, Hong
author_facet Welter, Amelia A.
Wu, Wan Jun
Maurer, Ryan
O’Quinn, Travis G.
Chao, Michael D.
Boyle, Daniel L.
Geisbrecht, Erika R.
Hartson, Steve D.
Bowker, Brian C.
Zhuang, Hong
author_sort Welter, Amelia A.
collection PubMed
description Woody breast (WB) is a myopathy observed in broiler Pectoralis major (PM) characterized by its tough and rubbery texture with greater level of calcium content. The objective of this study was to investigate the functionality/integrity of WB sarcoplasmic reticulum (SR), which may contribute to the elevated calcium content observed in WB and other factors that may influence WB texture. Fourteen Ross line broiler PM [7 severe WB and 7 normal (N)] were selected, packaged, and frozen at −20°C at 8 h postmortem from a commercial processing plant. Samples were used to measure pH, sarcomere length, proteolysis, calpain activity, collagenase activity, collagen content, collagen crosslinks density, and connective tissue peak transitional temperature. Exudate was also collected from each sample to evaluate free calcium concentration. The SR fraction of the samples was separated and utilized for proteomic and lipidomic analysis. The WB PM had a higher pH, shorter sarcomeres, lower % of intact troponin-T, more autolyzed μ/m calpain, more activated collagenase, greater collagen content, greater mature collagen crosslinks density, and higher connective tissue peak transitional temperature than the N PM (p ≤ 0.05). Exudate from WB PM had higher levels of free calcium than those from N PM (p < 0.05). Proteomics data revealed an upregulation of calcium transport proteins and a downregulation of proteins responsible for calcium release (p < 0.05) in WB SR. Interestingly, there was an upregulation of phospholipase A2 (PLA2), and cholinesterase exhibited a 7.6-fold increase in WB SR (p < 0.01). Lipidomics data revealed WB SR had less relative % of phosphatidylcholine (PC) and more lysophosphatidylcholine (LPC; p < 0.05). The results indicated that upregulation of calcium transport proteins and downregulation of calcium-release proteins in WB SR may be the muscle’s attempt to regulate this proposed excessive signaling of calcium release due to multiple factors, such as upregulation of PLA2 resulting in PC hydrolysis and presence of cholinesterase inhibitors in the system prolonging action potential. In addition, the textural abnormality of WB may be the combined effects of shorter sarcomere length and more collagen with greater crosslink density being deposited in the broiler PM.
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spelling pubmed-89705682022-04-01 An Investigation of the Altered Textural Property in Woody Breast Myopathy Using an Integrative Omics Approach Welter, Amelia A. Wu, Wan Jun Maurer, Ryan O’Quinn, Travis G. Chao, Michael D. Boyle, Daniel L. Geisbrecht, Erika R. Hartson, Steve D. Bowker, Brian C. Zhuang, Hong Front Physiol Physiology Woody breast (WB) is a myopathy observed in broiler Pectoralis major (PM) characterized by its tough and rubbery texture with greater level of calcium content. The objective of this study was to investigate the functionality/integrity of WB sarcoplasmic reticulum (SR), which may contribute to the elevated calcium content observed in WB and other factors that may influence WB texture. Fourteen Ross line broiler PM [7 severe WB and 7 normal (N)] were selected, packaged, and frozen at −20°C at 8 h postmortem from a commercial processing plant. Samples were used to measure pH, sarcomere length, proteolysis, calpain activity, collagenase activity, collagen content, collagen crosslinks density, and connective tissue peak transitional temperature. Exudate was also collected from each sample to evaluate free calcium concentration. The SR fraction of the samples was separated and utilized for proteomic and lipidomic analysis. The WB PM had a higher pH, shorter sarcomeres, lower % of intact troponin-T, more autolyzed μ/m calpain, more activated collagenase, greater collagen content, greater mature collagen crosslinks density, and higher connective tissue peak transitional temperature than the N PM (p ≤ 0.05). Exudate from WB PM had higher levels of free calcium than those from N PM (p < 0.05). Proteomics data revealed an upregulation of calcium transport proteins and a downregulation of proteins responsible for calcium release (p < 0.05) in WB SR. Interestingly, there was an upregulation of phospholipase A2 (PLA2), and cholinesterase exhibited a 7.6-fold increase in WB SR (p < 0.01). Lipidomics data revealed WB SR had less relative % of phosphatidylcholine (PC) and more lysophosphatidylcholine (LPC; p < 0.05). The results indicated that upregulation of calcium transport proteins and downregulation of calcium-release proteins in WB SR may be the muscle’s attempt to regulate this proposed excessive signaling of calcium release due to multiple factors, such as upregulation of PLA2 resulting in PC hydrolysis and presence of cholinesterase inhibitors in the system prolonging action potential. In addition, the textural abnormality of WB may be the combined effects of shorter sarcomere length and more collagen with greater crosslink density being deposited in the broiler PM. Frontiers Media S.A. 2022-03-17 /pmc/articles/PMC8970568/ /pubmed/35370787 http://dx.doi.org/10.3389/fphys.2022.860868 Text en Copyright © 2022 Welter, Wu, Maurer, O’Quinn, Chao, Boyle, Geisbrecht, Hartson, Bowker and Zhuang. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Physiology
Welter, Amelia A.
Wu, Wan Jun
Maurer, Ryan
O’Quinn, Travis G.
Chao, Michael D.
Boyle, Daniel L.
Geisbrecht, Erika R.
Hartson, Steve D.
Bowker, Brian C.
Zhuang, Hong
An Investigation of the Altered Textural Property in Woody Breast Myopathy Using an Integrative Omics Approach
title An Investigation of the Altered Textural Property in Woody Breast Myopathy Using an Integrative Omics Approach
title_full An Investigation of the Altered Textural Property in Woody Breast Myopathy Using an Integrative Omics Approach
title_fullStr An Investigation of the Altered Textural Property in Woody Breast Myopathy Using an Integrative Omics Approach
title_full_unstemmed An Investigation of the Altered Textural Property in Woody Breast Myopathy Using an Integrative Omics Approach
title_short An Investigation of the Altered Textural Property in Woody Breast Myopathy Using an Integrative Omics Approach
title_sort investigation of the altered textural property in woody breast myopathy using an integrative omics approach
topic Physiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8970568/
https://www.ncbi.nlm.nih.gov/pubmed/35370787
http://dx.doi.org/10.3389/fphys.2022.860868
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