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Assessment of the Conclusions of the Joint FAO/WHO Expert Meeting on Tropane Alkaloids
The European Food Safety Authority (EFSA) was requested to assess the differences in the outcome of the risk assessment of tropane alkaloids (TAs) in food between the CONTAM Panel and the Joint FAO/WHO meeting (FAO/WHO) and to conclude if an update of the EFSA opinion on tropane alkaloids in food an...
Autor principal: | Binaglia, Marco |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8972221/ https://www.ncbi.nlm.nih.gov/pubmed/35386926 http://dx.doi.org/10.2903/j.efsa.2022.7229 |
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