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Multiomics Approach To Decipher the Origin of Chlorophyll Content in Virgin Olive Oil
[Image: see text] The color of virgin olive oils, ranging from intense green to brown-yellow, is one of the main selection factors for consumers and a quality criterion in specific legislations. Such coloration is due to their chlorophyll content and depends on the composition of the olive fruit. Th...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
American Chemical Society
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8972264/ https://www.ncbi.nlm.nih.gov/pubmed/35290057 http://dx.doi.org/10.1021/acs.jafc.2c00031 |