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Controllable preparation of an ice cream-shaped hollow sphere array
Hollow microspheres with high specific surface area are widely used in thermal insulation, drug delivery and sustained release, catalysis and optical absorption. Eutectic gallium–indium (EGaIn) undergoes phase transformation and oxidation when heated in aqueous solution, which can provide a crystal...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Royal Society of Chemistry
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8985163/ https://www.ncbi.nlm.nih.gov/pubmed/35424857 http://dx.doi.org/10.1039/d2ra00236a |
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author | Liu, Yang Sun, Xinlong Zhao, Feng Zhan, Fei Zhang, Bo Fu, Jun-Heng Wang, Lei Liu, Jing |
author_facet | Liu, Yang Sun, Xinlong Zhao, Feng Zhan, Fei Zhang, Bo Fu, Jun-Heng Wang, Lei Liu, Jing |
author_sort | Liu, Yang |
collection | PubMed |
description | Hollow microspheres with high specific surface area are widely used in thermal insulation, drug delivery and sustained release, catalysis and optical absorption. Eutectic gallium–indium (EGaIn) undergoes phase transformation and oxidation when heated in aqueous solution, which can provide a crystal seed and preferential growth environment for nanomaterials. Therefore, it is very promising to further study the application of liquid metal in functional and structural nanomaterials. In this study, a EGaIn-based ice cream-shaped hollow sphere array with nanostructures was firstly synthesized on the designed hole array model using a hydrothermal process, and then the surface was further modified by fluorination to form a superhydrophobic film. Different sizes of the hollow Eutectic gallium–indium zinc oxide (EGaIn-ZnO) microspheres could be easily achieved by varying the size of the model, hence leading to controllable wettability. Furthermore, hollow microspheres hold much air, making it feasible for application in the field of anti-ice and thermal insulation. |
format | Online Article Text |
id | pubmed-8985163 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2022 |
publisher | The Royal Society of Chemistry |
record_format | MEDLINE/PubMed |
spelling | pubmed-89851632022-04-13 Controllable preparation of an ice cream-shaped hollow sphere array Liu, Yang Sun, Xinlong Zhao, Feng Zhan, Fei Zhang, Bo Fu, Jun-Heng Wang, Lei Liu, Jing RSC Adv Chemistry Hollow microspheres with high specific surface area are widely used in thermal insulation, drug delivery and sustained release, catalysis and optical absorption. Eutectic gallium–indium (EGaIn) undergoes phase transformation and oxidation when heated in aqueous solution, which can provide a crystal seed and preferential growth environment for nanomaterials. Therefore, it is very promising to further study the application of liquid metal in functional and structural nanomaterials. In this study, a EGaIn-based ice cream-shaped hollow sphere array with nanostructures was firstly synthesized on the designed hole array model using a hydrothermal process, and then the surface was further modified by fluorination to form a superhydrophobic film. Different sizes of the hollow Eutectic gallium–indium zinc oxide (EGaIn-ZnO) microspheres could be easily achieved by varying the size of the model, hence leading to controllable wettability. Furthermore, hollow microspheres hold much air, making it feasible for application in the field of anti-ice and thermal insulation. The Royal Society of Chemistry 2022-03-22 /pmc/articles/PMC8985163/ /pubmed/35424857 http://dx.doi.org/10.1039/d2ra00236a Text en This journal is © The Royal Society of Chemistry https://creativecommons.org/licenses/by/3.0/ |
spellingShingle | Chemistry Liu, Yang Sun, Xinlong Zhao, Feng Zhan, Fei Zhang, Bo Fu, Jun-Heng Wang, Lei Liu, Jing Controllable preparation of an ice cream-shaped hollow sphere array |
title | Controllable preparation of an ice cream-shaped hollow sphere array |
title_full | Controllable preparation of an ice cream-shaped hollow sphere array |
title_fullStr | Controllable preparation of an ice cream-shaped hollow sphere array |
title_full_unstemmed | Controllable preparation of an ice cream-shaped hollow sphere array |
title_short | Controllable preparation of an ice cream-shaped hollow sphere array |
title_sort | controllable preparation of an ice cream-shaped hollow sphere array |
topic | Chemistry |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8985163/ https://www.ncbi.nlm.nih.gov/pubmed/35424857 http://dx.doi.org/10.1039/d2ra00236a |
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