Application of Anabaena azotica- and Chlorella pyrenoidosa-Based Algal Biotechnology in Green Production of Algae-Rich Crataegi fructus

Nitrogen-fixing Anabaena and Chlorella pyrenoidosa algal biotechnology are known as new agricultural inputs due to their characteristics and are widely used in the field of agricultural planting. This paper discusses the application of algal biotechnology based on nitrogen-fixing Anabaena sp. The ad...

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Detalles Bibliográficos
Autores principales: Wang, Kangjie, Hu, Beijuan, Zheng, Chuangang, Deng, Zhiyi, Duan, Jian, Qin, Kangxi, Cui, Xinwei, Li, Shifeng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8986407/
https://www.ncbi.nlm.nih.gov/pubmed/35399853
http://dx.doi.org/10.1155/2022/8424890
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author Wang, Kangjie
Hu, Beijuan
Zheng, Chuangang
Deng, Zhiyi
Duan, Jian
Qin, Kangxi
Cui, Xinwei
Li, Shifeng
author_facet Wang, Kangjie
Hu, Beijuan
Zheng, Chuangang
Deng, Zhiyi
Duan, Jian
Qin, Kangxi
Cui, Xinwei
Li, Shifeng
author_sort Wang, Kangjie
collection PubMed
description Nitrogen-fixing Anabaena and Chlorella pyrenoidosa algal biotechnology are known as new agricultural inputs due to their characteristics and are widely used in the field of agricultural planting. This paper discusses the application of algal biotechnology based on nitrogen-fixing Anabaena sp. The advantages of algal biotechnology based on nitrogen-fixing Anabaena and Chlorella pyrenoidosa in terms of yield, sugar content, polyunsaturated fatty acid content, and high-quality yield of hawthorn were compared.
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spelling pubmed-89864072022-04-07 Application of Anabaena azotica- and Chlorella pyrenoidosa-Based Algal Biotechnology in Green Production of Algae-Rich Crataegi fructus Wang, Kangjie Hu, Beijuan Zheng, Chuangang Deng, Zhiyi Duan, Jian Qin, Kangxi Cui, Xinwei Li, Shifeng J Healthc Eng Research Article Nitrogen-fixing Anabaena and Chlorella pyrenoidosa algal biotechnology are known as new agricultural inputs due to their characteristics and are widely used in the field of agricultural planting. This paper discusses the application of algal biotechnology based on nitrogen-fixing Anabaena sp. The advantages of algal biotechnology based on nitrogen-fixing Anabaena and Chlorella pyrenoidosa in terms of yield, sugar content, polyunsaturated fatty acid content, and high-quality yield of hawthorn were compared. Hindawi 2022-03-30 /pmc/articles/PMC8986407/ /pubmed/35399853 http://dx.doi.org/10.1155/2022/8424890 Text en Copyright © 2022 Kangjie Wang et al. https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research Article
Wang, Kangjie
Hu, Beijuan
Zheng, Chuangang
Deng, Zhiyi
Duan, Jian
Qin, Kangxi
Cui, Xinwei
Li, Shifeng
Application of Anabaena azotica- and Chlorella pyrenoidosa-Based Algal Biotechnology in Green Production of Algae-Rich Crataegi fructus
title Application of Anabaena azotica- and Chlorella pyrenoidosa-Based Algal Biotechnology in Green Production of Algae-Rich Crataegi fructus
title_full Application of Anabaena azotica- and Chlorella pyrenoidosa-Based Algal Biotechnology in Green Production of Algae-Rich Crataegi fructus
title_fullStr Application of Anabaena azotica- and Chlorella pyrenoidosa-Based Algal Biotechnology in Green Production of Algae-Rich Crataegi fructus
title_full_unstemmed Application of Anabaena azotica- and Chlorella pyrenoidosa-Based Algal Biotechnology in Green Production of Algae-Rich Crataegi fructus
title_short Application of Anabaena azotica- and Chlorella pyrenoidosa-Based Algal Biotechnology in Green Production of Algae-Rich Crataegi fructus
title_sort application of anabaena azotica- and chlorella pyrenoidosa-based algal biotechnology in green production of algae-rich crataegi fructus
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8986407/
https://www.ncbi.nlm.nih.gov/pubmed/35399853
http://dx.doi.org/10.1155/2022/8424890
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