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Diversity Analysis of Bacterial and Function Prediction in Hurunge From Mongolia

With the continuous infiltration of industrialization and modern lifestyle into pastoral areas, the types and processing capacity of Hurunge are decreasing, and the beneficial microbial resources contained in it are gradually disappearing. The preservation and processing of Hurunge are very importan...

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Detalles Bibliográficos
Autores principales:	Bao, Wuyundalai, He, Yuxing, Liu, Wei
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8990233/ https://www.ncbi.nlm.nih.gov/pubmed/35399660 http://dx.doi.org/10.3389/fnut.2022.835123

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