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Structure, Function and Protein Engineering of Cereal-Type Inhibitors Acting on Amylolytic Enzymes
Numerous plants, including cereals, contain seed proteins able to inhibit amylolytic enzymes. Some of these inhibitors, the CM-proteins (soluble in chloroform:methanol mixtures)—also referred to as cereal-type inhibitors (CTIs)—are the topic of this review. CM-proteins were first reported 75 years a...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Frontiers Media S.A.
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8990303/ https://www.ncbi.nlm.nih.gov/pubmed/35402513 http://dx.doi.org/10.3389/fmolb.2022.868568 |