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Hyperosmolality in CHO cell culture: effects on the proteome

Chinese hamster ovary (CHO) cells are the most commonly used host cell lines for therapeutic protein production. Exposure of these cells to highly concentrated feed solution during fed-batch cultivation can lead to a non-physiological increase in osmolality (> 300 mOsm/kg) that affects cell physi...

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Autores principales: Romanova, Nadiya, Schelletter, Louise, Hoffrogge, Raimund, Noll, Thomas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8990941/
https://www.ncbi.nlm.nih.gov/pubmed/35312825
http://dx.doi.org/10.1007/s00253-022-11861-x
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author Romanova, Nadiya
Schelletter, Louise
Hoffrogge, Raimund
Noll, Thomas
author_facet Romanova, Nadiya
Schelletter, Louise
Hoffrogge, Raimund
Noll, Thomas
author_sort Romanova, Nadiya
collection PubMed
description Chinese hamster ovary (CHO) cells are the most commonly used host cell lines for therapeutic protein production. Exposure of these cells to highly concentrated feed solution during fed-batch cultivation can lead to a non-physiological increase in osmolality (> 300 mOsm/kg) that affects cell physiology, morphology, and proteome. As addressed in previous studies (and indeed, as recently addressed in our research), hyperosmolalities of up to 545 mOsm/kg force cells to abort proliferation and gradually increase their volume—almost tripling it. At the same time, CHO cells also show a significant hyperosmolality-dependent increase in mitochondrial activity. To gain deeper insight into the molecular mechanisms that are involved in these processes, as detailed in this paper, we performed a comparative quantitative label-free proteome study of hyperosmolality-exposed CHO cells compared with control cells. Our analysis revealed differentially expressed key proteins that mediate mitochondrial activation, oxidative stress amelioration, and cell cycle progression. Our studies also demonstrate a previously unknown effect: the strong regulation of proteins can alter both cell membrane stiffness and permeability. For example, we observed that three types of septins (filamentous proteins that form diffusion barriers in the cell) became strongly up-regulated in response to hyperosmolality in the experimental setup. Overall, these new observations correlate well with recent CHO-based fluxome and transcriptome studies, and reveal additional unknown proteins involved in the response to hyperosmotic pressure by over-concentrated feed in mammalian cells. Key points • First-time comparative proteome analysis of CHO cells exposed to over-concentrated feed. • Discovery of membrane barrier-forming proteins up-regulation under hyperosmolality. • Description of mitochondrial and protein chaperones activation in treated cells. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1007/s00253-022-11861-x.
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spelling pubmed-89909412022-04-22 Hyperosmolality in CHO cell culture: effects on the proteome Romanova, Nadiya Schelletter, Louise Hoffrogge, Raimund Noll, Thomas Appl Microbiol Biotechnol Genomics, Transcriptomics, Proteomics Chinese hamster ovary (CHO) cells are the most commonly used host cell lines for therapeutic protein production. Exposure of these cells to highly concentrated feed solution during fed-batch cultivation can lead to a non-physiological increase in osmolality (> 300 mOsm/kg) that affects cell physiology, morphology, and proteome. As addressed in previous studies (and indeed, as recently addressed in our research), hyperosmolalities of up to 545 mOsm/kg force cells to abort proliferation and gradually increase their volume—almost tripling it. At the same time, CHO cells also show a significant hyperosmolality-dependent increase in mitochondrial activity. To gain deeper insight into the molecular mechanisms that are involved in these processes, as detailed in this paper, we performed a comparative quantitative label-free proteome study of hyperosmolality-exposed CHO cells compared with control cells. Our analysis revealed differentially expressed key proteins that mediate mitochondrial activation, oxidative stress amelioration, and cell cycle progression. Our studies also demonstrate a previously unknown effect: the strong regulation of proteins can alter both cell membrane stiffness and permeability. For example, we observed that three types of septins (filamentous proteins that form diffusion barriers in the cell) became strongly up-regulated in response to hyperosmolality in the experimental setup. Overall, these new observations correlate well with recent CHO-based fluxome and transcriptome studies, and reveal additional unknown proteins involved in the response to hyperosmotic pressure by over-concentrated feed in mammalian cells. Key points • First-time comparative proteome analysis of CHO cells exposed to over-concentrated feed. • Discovery of membrane barrier-forming proteins up-regulation under hyperosmolality. • Description of mitochondrial and protein chaperones activation in treated cells. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1007/s00253-022-11861-x. Springer Berlin Heidelberg 2022-03-21 2022 /pmc/articles/PMC8990941/ /pubmed/35312825 http://dx.doi.org/10.1007/s00253-022-11861-x Text en © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
spellingShingle Genomics, Transcriptomics, Proteomics
Romanova, Nadiya
Schelletter, Louise
Hoffrogge, Raimund
Noll, Thomas
Hyperosmolality in CHO cell culture: effects on the proteome
title Hyperosmolality in CHO cell culture: effects on the proteome
title_full Hyperosmolality in CHO cell culture: effects on the proteome
title_fullStr Hyperosmolality in CHO cell culture: effects on the proteome
title_full_unstemmed Hyperosmolality in CHO cell culture: effects on the proteome
title_short Hyperosmolality in CHO cell culture: effects on the proteome
title_sort hyperosmolality in cho cell culture: effects on the proteome
topic Genomics, Transcriptomics, Proteomics
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8990941/
https://www.ncbi.nlm.nih.gov/pubmed/35312825
http://dx.doi.org/10.1007/s00253-022-11861-x
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